Culinary Specialist

4 weeks ago

Marina del Rey, California, United States Pacifica Hotels Full time

Pacifica Hotels is seeking a skilled Culinary Specialist to join the team at Marina del Rey Hotel. The ideal candidate will be responsible for preparing and cooking food according to recipes, quality standards, and presentation standards.

Key Responsibilities:

  • Prepare ingredients for cooking, including portioning, chopping, and storing food properly.
  • Utilize proper personal protective equipment when handling food, cleaning equipment, and as needed.
  • Wash and peel fresh fruits and vegetables.
  • Weigh, measure, and mix ingredients.
  • Operate ovens, stoves, grills, microwaves, and fryers.
  • Test foods to determine if they have been cooked according to food safety regulations.
  • Monitor food quality while preparing food.
  • Serve food in proper portions onto proper receptacles.
  • Wash and disinfect kitchen area, tables, tools, knives, and equipment.

Benefits:

  • Health Benefits
  • Travel Perks & More
  • Vacation and Sick Leave

Salary: $20-$22 per hour

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