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Pastry Sous Chef
2 months ago
About Us
Fearless Restaurants is a dynamic and innovative company that operates a multi-concept group of independent restaurants in Philadelphia, PA, and Long Beach Island, NJ.
Job Summary
We are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Autograph Brasserie, a modern American restaurant located in the heart of Philadelphia.
Key Responsibilities
- Create and prepare all pastry items as required by the business for all 8 Philadelphia locations
- Prepare, clean, and organize ingredients for use in the kitchen
- Develop new recipe ideas from scratch
- Plan the menu of desserts and pastry to complement savory items
- Ensure the kitchen is clean and always sanitized
- Maintain up-to-date knowledge about pastry arts and ingredients
- Carry out administrative duties to maintain an efficient workspace
- Proven experience working as a pastry chef in a fast-paced kitchen environment
- Able to follow recipes and instructions accurately
- Good knowledge of pastry arts and ingredients
- Confident culinary techniques and skills
- Good sense of planning and preparation for the day ahead
- Strong organizational and time management skills
- Physically able to stand for all shift in a kitchen
Requirements
- 2+ years of restaurant experience in a high-volume, excellence-driven environment
- Proven experience working as a pastry chef in a fast-paced kitchen environment
- Able to follow recipes and instructions accurately
- Good knowledge of pastry arts and ingredients
- Confident culinary techniques and skills
Benefits
- AM schedule only
- Sundays off
- Premium PPO health and dental insurance through Independence Blue Cross for all full-time employees
- 401k through Vanguard
- Employee Dining Benefit Program at all 10 Fearless Restaurant locations
- Opportunities for career growth with Fearless Restaurants