Pastry Supervisor

3 days ago


Los Angeles, California, United States Levy Full time
Job Summary

Summary: Directly supervises food-service associates in accordance with policies, procedures, and applicable laws.

Key Responsibilities:

  • Trains employees, plans, assigns, and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
  • Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
  • Crafts and designs specialty desserts and show pieces using sophisticated formulations and innovative production techniques.
  • Operates and cleans equipment in accordance with department procedures after each use.
  • Leads specialty desserts and cake decorating for special events.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Presents and discusses specialty pastry/cake designs with Banquet Event Clients, including Guests and Event Planners.
  • Understands menu offerings and presentation.
  • Operates food-service equipment in a safe manner and according to established policies and procedures.
  • Helps serve meals; remains present during scheduled meal periods to receive customer comments and feedback.
  • Performs other duties as assigned.

Benefits:

  • Instapay (early access to your wages) and high interest savings both through the EVEN app.
  • Associate Shopping Program.
  • Health and Wellness Program.
  • Discount Marketplace.
  • Employee Assistance Program.

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