Culinary Team Member

1 week ago


Taos Pueblo, New Mexico, United States El Monte Sagrado Full time
JOIN OUR CULINARY TEAM AT EL MONTE SAGRADO
At Heritage Hotels & Resorts, we prioritize a fulfilling work atmosphere that enhances the employee experience. We provide flexible scheduling and industry-leading benefits, including substantial discounts on accommodations and dining across our diverse restaurant portfolio.
This is a full-time hourly role with a pay range of $16.00 to $21.00 per hour, depending on experience. Position is based at El Monte Sagrado in Taos, NM.

Key Responsibilities:

  • Collaborate with the Executive Chef or Sous Chef to execute daily kitchen operations.
  • Foster a positive and professional environment for both colleagues and guests.
  • Adhere to all nutrition, sanitation, and safety regulations consistently.
  • Prepare ingredients for cooking, including chopping, butchering, and sauce preparation.
  • Work alongside fellow kitchen staff to ensure timely and high-quality food service.
  • Guarantee that all dishes are presented simultaneously and meet quality standards.

Qualifications:

  • Must possess a valid New Mexico Food Handler Certification.
  • Ability to stand for extended periods in a humid kitchen setting.
  • Capable of lifting, pushing, reaching, and carrying over 30 pounds regularly.
  • Strong verbal communication skills and the ability to multitask effectively.
  • Preferred experience of 6 months to 1 year in a high-volume or fine dining kitchen environment.
  • High school diploma or equivalent experience is required.

We are proud to be NM Safe Certified and dedicated to uplifting our communities while celebrating local artisans.

Heritage Hotels & Resorts Inc. is an Equal Opportunity Employer.

Compensation: $16.00 - $21.00 per hour

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