Executive Chef

Job SummaryThe Executive Chef Manager is responsible for overseeing the culinary operations of the Lehigh Valley Culinary Center, ensuring that all food products meet the highest standards of quality and safety. This position requires a strong leader who can manage a team of culinary professionals, maintain a clean and organized kitchen environment, and...

About the RoleWe are seeking a highly skilled and experienced Chef Manager to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for the success of our food service operations, including inventory management, ordering, and receiving.Key Responsibilities:Develop and implement menus that meet the needs...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Community Living. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their...

Job SummaryPhoebe Ministries is seeking a Per Diem Chef de Cuisine to join our team at the Allentown Campus. As a key member of our culinary team, you will be responsible for producing high-quality menu items, managing kitchen operations, and ensuring exceptional customer service.Key ResponsibilitiesMenu Production: Develop and implement menus that meet the...

Phoebe Ministries is seeking a Per Diem Chef de Cuisine with extensive long-term care experience to join our team at our Allentown Campus.Phoebe Perks:Generous Paid Annual Leave timeAbility to accrue up to 400 hours and sell back Paid Annual Leave twice a year.Full Benefit Package, including Health, Dental, Vision and Life InsuranceTuition...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Compass Group, North America. As a key member of our team, you will be responsible for the successful operation of the Culinary Department, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their...

Job SummaryWe are seeking a highly skilled and experienced Culinary Director to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for leading daily kitchen operations, ensuring the delivery of high-quality food, and maintaining a safe and healthy work environment.Key ResponsibilitiesLead Culinary...

About the RoleWe are seeking a skilled Cook to join our team at Sodexo. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to the highest standards.Key ResponsibilitiesRead and interpret recipes and product instructions to ensure accurate food preparation.Estimate food requirements to minimize waste...

About the RoleWe are seeking a highly skilled and experienced Kitchen Supervisor to join our team at AEG. As a key member of our culinary team, you will be responsible for assisting the Executive Chef and Executive Sous Chef with overall kitchen operations.Key ResponsibilitiesAssist in the preparation of food and assist in the preparation of items in various...

Job SummaryWe are seeking a skilled Deli Food Preparation Specialist to join our team at Parkhurst Dining. As a key member of our culinary team, you will be responsible for preparing high-quality food items for our customers.Key ResponsibilitiesPrepare all Deli items to order and in a timely manner, adhering to Parkhurst standards and procedures.Prepare the...

Job SummaryWe are seeking a skilled Deli Team Member to join our team at Parkhurst Dining. As a key member of our culinary team, you will be responsible for preparing high-quality food items for our guests.Key ResponsibilitiesPrepare all Deli items to order and in a timely manner, adhering to Parkhurst standards and procedures.Prepare the service line for...

Job OverviewAre you dedicated to enhancing the lives of others through your work?Phoebe Ministries, a not-for-profit organization focused on health care, housing, and rehabilitation services for older adults, invites you to be part of a dynamic team that values your contributions.Ideal Candidate ProfileWe are seeking a compassionate and dedicated Culinary...

Position OverviewAre you dedicated to enhancing the lives of others through your work?Phoebe Ministries, a not-for-profit organization committed to providing exceptional health care, housing, and rehabilitative services for seniors, invites you to join our team. Here, you will thrive in a collaborative environment that values your unique skills and...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our customers receive the highest quality food and service.Key ResponsibilitiesMenu Planning: Develop and implement...

Job OverviewPOSITION SUMMARY:The Culinary Operations Manager oversees the comprehensive management of kitchen functions within the facility, ensuring effective cost control and budget adherence. This role involves recruiting kitchen staff, sourcing ingredients, and guaranteeing that all personnel are well-trained in food preparation and safety protocols. The...

About the RoleCedar Fair is seeking a highly skilled and experienced Executive Chef to join our team as a Sous Chef: Full-Time. This is a comprehensive benefits package position that requires a strong knowledge of back-of-house operations and the ability to work a flexible schedule, including nights, holidays, and weekends.Key ResponsibilitiesPlan and...

Overview:Full Time  Year -Round   Comprehensive Benefits Package The Sous Chef must be able to show a strong knowledge of back-of-house operations as well as participate in the preparation and execution of all catering and commissary production. Provide assistance with purchasing, inventory, and any administrative needs. Must be able to work a flexible...

OverviewThe Kitchen Supervisor is responsible for assisting the Executive Chef and Executive Sous Chef with overall kitchen operations. The Kitchen Supervisor is responsible for preparing food and assisting in the preparation of items in various kitchen operations per company recipes and standards in a fast-paced environment. The Kitchen Supervisor is...

OverviewThe Breakfast Lead Cook is responsible for preparing food per company recipes and standards in a fast-paced environment. The Breakfast Lead Cook is responsible for providing limited guidance and direction to other culinary team members. The Breakfast Lead Cook must be able to work independently and adhere to high company standards that ensure...

OverviewThe Premium Club Prep Cook is responsible for preparing foods to be served to guests in our Premium Club Area. The Premium Club Prep Cook will often have direct contact with the public working at stations, slicing meats or preparing dishes to order. The Premium Club Cook must maintain excellent attendance and be available to work events as...

This position is Monday through Friday, no weekends. The pay rate is $15 - $16 / hour, depending on experience. Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. We believe that food is best when made from scratch with locally sourced ingredients, prepared...

Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. We believe that food is best when made from scratch with locally sourced ingredients, prepared with heart, & served with a smile. This culinary experience is uniquely and authentically Parkhurst. If youve...

OverviewUnder the general supervision of the Executive Chef, the Prep Cook is responsible for preparing food and assisting in the preparation of items in various kitchen operations per company recipes and standards in a fast-paced environment. The Prep Cook must adhere to high company standards to ensure guest satisfaction. Portion control, food waste and...

**FOOD SERVICE WORKER (FULL & PART-TIME) - Cedar Crest** * We have several openings for full-time & part-time **FOOD SERVICE WORKER** positions. * **Location**: LVHN Cedar Crest. 1200 S. Cedar Crest Blvd, Allentown, PA 18103. *Note: online applications accepted only.* * **Schedule**: F/T; hours are Monday through Friday, 8 AM - 4:30 PM. **No nights or...

**CASHIER (FULL-TIME) - Overnight Shift - LVHN Cedar Crest** **Location**: LVHN Cedar Crest. 1200 S. Cedar Crest Blvd, Allentown, PA 18103. *Note: online applications accepted only.** We are now hiring for a full-time, 3rd shift **CASHIER** position. * **Schedule**: F/T; overnight shift. Hours are 10pm-6:30am. * **Requirement**: Prior cashier experience is...

**CASHIER (FULL-TIME) - Overnight Shift** **Location**: LVHN Cedar Crest. 1200 S. Cedar Crest Blvd, Allentown, PA 18103. *Note: online applications accepted only.** We are now hiring for a full-time, 3rd shift **CASHIER** position. * **Schedule**: F/T; overnight shift. Hours are 10pm-6:30am. * **Requirement**: Prior cashier experience is requried. *...