Production Chef

About the RoleWe are seeking a highly skilled Sous Chef to join our culinary team at Seminole Gaming. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.ResponsibilitiesAssist the Executive Chef in menu planning, food preparation, and presentation.Supervise and...

Job Title: Executive Sous ChefAt Legends, we're seeking a highly skilled and experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will assist the Executive Chef in training and developing our chefs, cooks, and kitchen workers.Key Responsibilities:Visually inspect and test all cooked food products to ensure they meet our...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Legends. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in training and developing our kitchen staff.Key ResponsibilitiesAssist the Executive Chef in training and developing kitchen staff, including chefs, cooks, and...

Legends - Raymond James Stadium [Line Cook / Grill Cook] **Job Summary** As a Cook with Legends, you will be responsible for assisting the Executive Chef with training and development of culinary staff. You will also be responsible for ensuring the quality of all cooked food products, visually inspecting and testing products to meet health department...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at AEG. As a key member of our culinary operations team, you will be responsible for supporting the Executive Chef and Executive Sous Chef in the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the...

About The Salty DonutThe Salty Donut is a rapidly growing artisan donut shop that focuses on chef-made, craft donuts that rotate based on seasonality. We use only the highest quality ingredients and make everything in-house, ensuring that our products are free from artificial additives. Our commitment to quality and customer satisfaction has earned us a...

Legends - Raymond James Stadium **Job Summary** We are seeking a skilled Cook to join our team at Legends. As a key member of our culinary staff, you will be responsible for assisting the Executive Chef with training and development of our kitchen team. **Key Responsibilities:** * Assist the Executive Chef in training and developing kitchen staff *...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Legends. As a key member of our kitchen staff, you will assist the Executive Chef in training and developing our culinary team.Key ResponsibilitiesAssist the Executive Chef in training and developing the culinary teamVisually inspect and test all cooked food products to ensure they meet...

Job SummaryLegends is seeking a highly skilled and experienced Executive Sous Chef to join our team. As a key member of our culinary operations team, you will be responsible for supporting all culinary operations, including the oversight of production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility.Key...

Job Summary:Legends is seeking a skilled Sushi Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef with training and development of our culinary team.Key Responsibilities:Assist the Executive Chef with training and development of culinary team members.Visually inspect and test all...

About The Salty DonutThe Salty Donut is an artisan donut shop that prides itself on crafting unique, chef-made donuts that rotate seasonally. We're committed to using only the highest quality ingredients and making everything in-house. Our menu features a variety of creative flavors and toppings, all made with love and care.Job SummaryWe're seeking a highly...

About the RoleFleming's Prime Steakhouse is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for ensuring that every guest visit is a memorable celebration of food, wine, and personalized service.Key ResponsibilitiesLead and manage the kitchen team to deliver exceptional food...

Job Summary:The Sous Chef will be responsible for assisting the Executive Chef in the daily operations of the kitchen, ensuring that all food is prepared to the highest standards of quality and presentation. This role will also be responsible for supervising kitchen staff, controlling production levels, and implementing sanitation and safety protocols.Key...

Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for overseeing the daily operations of the kitchen, ensuring the highest quality of food and exceptional customer service. This role requires a strong leader who can motivate and guide a team of cooks and kitchen staff to achieve our culinary goals.Key ResponsibilitiesManage...

About Kona GrillKona Grill is a leading restaurant chain that prides itself on its innovative menu, award-winning happy hour, and modern upscale design. We are committed to providing exceptional service and creating a premier culture that encompasses teamwork, collaboration, and values.Job SummaryWe are seeking a highly skilled and experienced Executive Sous...

Job SummaryAs a Sous Chef at Marriott, you will be responsible for the overall success of the daily kitchen operations. You will lead the staff and manage all food-related functions, ensuring a consistent, high-quality product is produced. Your goal will be to continually improve guest and employee satisfaction while maintaining the operating budget.Key...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Mainsail Lodging & Development. As a key member of our culinary team, you will be responsible for executing the Executive Chef's vision and leading the kitchen staff to deliver exceptional dining experiences to our guests.Key ResponsibilitiesAssist with the...

About the RoleThe Sous Chef is a key member of our culinary team, responsible for overseeing food production, ensuring quality and cleanliness, and supporting the Executive Chef. This is a dynamic role that requires strong leadership skills, attention to detail, and the ability to work well under pressure.Key ResponsibilitiesOversee and assist kitchen staff...

Job OverviewAramark's Accelerate to Leadership (A2L) Program is a year-long development and training program designed for recent college graduates. As a Sous Chef Manager, you will have the opportunity to take on leadership roles within Aramark while participating in structured program activities and developmental exercises tailored to your career track.Key...

About the RoleMorrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. As a key member of our culinary team, you will play a vital role in the successful operation of the Culinary Department for a facility.Key ResponsibilitiesAssist the Executive Chef in...