Executive Chef

3 weeks ago


Seattle, Washington, United States Morrison Healthcare Full time

Job Summary:

We are seeking an experienced Executive Chef to join our team at Morrison Healthcare. As a key member of our culinary team, you will be responsible for overseeing all culinary functions for a corporate dining account.

Key Responsibilities:

  • Manage and lead a team of associates to ensure exceptional food quality and service.
  • Oversee all safety and sanitation protocols to maintain a clean and healthy environment.
  • Plan and create menus that meet the dietary needs and preferences of our clients.
  • Purchase and manage inventory to ensure efficient use of resources.
  • Collaborate with the culinary team to develop and implement new culinary programs.

Preferred Qualifications:

  • Culinary degree or equivalent experience.
  • Three to five years of culinary management experience, preferably in a high-volume production environment.
  • Proven track record of managing cost controls and inventory.
  • Ability to work in a fast-paced environment and adapt to changing priorities.

About Morrison Healthcare:

Morrison Healthcare is a leading national food and nutrition services company dedicated to serving more than 600 hospitals and healthcare systems. We are committed to providing exceptional food and service to our clients while maintaining a safe and healthy environment.

Benefits:

  • Competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • Collaborative and supportive work environment.

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