Staff Line Cook
4 weeks ago
We are seeking a skilled Line Cook to join our team at Gordon Biersch Brewery Restaurants. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes to the highest quality standards.
Key Responsibilities:
- Preparing and cooking dishes to order
- Ensuring the highest quality food is properly executed
- Following company safety and sanitation policies and procedures
- Operating kitchen equipment, including knives, slicer, mixer, stoves, ovens, broiler, and pizza oven
- Working a variety of shifts, including days, evenings, and weekends
Requirements:
- Must be 18 years of age to operate kitchen equipment
- Previous kitchen or culinary experience preferred, but not required
- Experience and knowledge of kitchen equipment desired
About Gordon Biersch:
Gordon Biersch Brewing Company is a well-established, full-service restaurant concept with growth opportunities for team members in a full-service casual dining restaurant company. We offer great restaurant culinary careers for prep cooks who have back-of-house preparation, cooking, chef/kitchen experience in a high-volume restaurant environment.
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