Staff Line Cook

4 weeks ago


Louisville, Kentucky, United States Gordon Biersch Full time

We are seeking a skilled Line Cook to join our team at Gordon Biersch Brewery Restaurants. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes to the highest quality standards.

Key Responsibilities:

  • Preparing and cooking dishes to order
  • Ensuring the highest quality food is properly executed
  • Following company safety and sanitation policies and procedures
  • Operating kitchen equipment, including knives, slicer, mixer, stoves, ovens, broiler, and pizza oven
  • Working a variety of shifts, including days, evenings, and weekends

Requirements:

  • Must be 18 years of age to operate kitchen equipment
  • Previous kitchen or culinary experience preferred, but not required
  • Experience and knowledge of kitchen equipment desired

About Gordon Biersch:

Gordon Biersch Brewing Company is a well-established, full-service restaurant concept with growth opportunities for team members in a full-service casual dining restaurant company. We offer great restaurant culinary careers for prep cooks who have back-of-house preparation, cooking, chef/kitchen experience in a high-volume restaurant environment.


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