Executive Sous Chef

1 day ago

Washington, Washington, D.C., United States Rosewood Hotel Group Full time
About Rosewood Washington DC

Located in the heart of Georgetown, Rosewood Washington, D.C. offers a unique blend of luxury and charm. Our 55 rooms and 12 suites provide ample space for relaxation and entertainment, while our six townhouses offer a more intimate and exclusive experience.

Our Amenities

From the rooftop CUT Above bar and lounge to the stunning indoor/outdoor swimming pool, our amenities are designed to provide a truly unforgettable experience. Enjoy a creative, seasonally inspired menu at CUT by Wolfgang Puck, or take advantage of our fitness and spa services.

Benefits
  • Medical, Dental, and Vision Benefits
  • Competitive Pay Rates
  • 401k Plan with up to 3% Match
  • Paid Time Off (Vacation, Holidays, Sick and more)
  • Complimentary Room Nights
  • Restaurant Discount - 50% off F&B
  • Complimentary Meal during your shift
  • Life Insurance and AD&D
  • Complimentary Short-Term Disability
  • Long-Term Disability
  • Pre-tax commuter benefits
  • Flexible schedules
  • Tuition Reimbursement up to $500 per year
  • A clear career pathway - career advancement opportunities
Our Culture

We're a team of passionate individuals who are dedicated to delivering exceptional experiences. At Rosewood Hotel Group, we believe in the power of relationships and the importance of building meaningful connections with our guests and colleagues. If you're looking for a career that will challenge you and inspire you, join our team.

Responsibilities
  1. Ensure the consistency of food preparation and presentation in all outlets
  2. Communicate effectively with the culinary team and other hotel departments
  3. Actively share ideas and suggestions to improve the culinary experience
  4. Provide professional, friendly, and proactive guest service
  5. Oversee daily operations of food production for all outlets
  6. Ensure all kitchen associates are aware of standards and expectations
  7. Support Outlet Managers in maintaining high standards of quality and service
  8. Maintain and enhance the food products through creative menu development and presentation
  9. Balance operational, administrative, and associate needs
Qualifications

We're looking for a highly skilled and experienced Sous Chef to join our team. If you have a minimum of two years' experience in a similar capacity for a 4- or 5-star hotel or restaurant, and a High School Diploma or equivalent education, we'd love to hear from you.

We're committed to providing a safe and healthy work environment, and all employees are required to be fully vaccinated against COVID-19. If you have any questions or concerns about this requirement, please don't hesitate to reach out.

  • Executive Sous Chef

    1 week ago

    Washington, Washington, D.C., United States Rooster & Owl Full time

    Seeking Experienced Sous Chef/Executive Sous ChefWe are a Michelin-starred restaurant, Rooster & Owl, seeking an experienced sous chef/executive sous chef to join our management team. Our team is passionate about seasonal cuisine and is looking for someone with a similar vision to complement our culinary offerings.Requirements:At least two to three years of...

  • Executive Sous Chef

    1 week ago

    Washington, Washington, D.C., United States Dugan Staffing Solutions, Inc. Full time

    Job OpportunityWe are seeking a highly skilled Sous Chef to join our team at a prestigious restaurant group in DC. As a key member of our culinary team, you will be responsible for managing and directing kitchen staff, training new employees, and working closely with our Executive Chef to create seasonal menu items.Requirements:3-7 years' experience as a...

  • Executive Sous Chef

    4 weeks ago

    Washington, Washington, D.C., United States Mandu Full time

    About ManduMandu is a renowned Korean restaurant in Washington DC, known for its authentic and innovative dishes. As a key member of our culinary team, you will have the opportunity to work with our experienced chefs and learn the intricacies of Korean cuisine.Job SummaryWe are seeking a highly skilled and motivated Sous Chef to join our team. The successful...

  • Executive Sous Chef

    1 month ago

    Washington, Washington, D.C., United States YELLOW - Union Market Full time

    Job SummaryYELLOW - Union Market is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, the Sous Chef will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.Key ResponsibilitiesAssist the Executive Chef in menu planning, food preparation, and...

  • Executive Sous Chef

    1 month ago

    Washington, Washington, D.C., United States L'Ardente Full time

    About L'ArdenteL'Ardente, a premier hospitality destination, is seeking a highly skilled and experienced Sous Chef to join our esteemed culinary team. As a key member of our kitchen brigade, you will play a vital role in delivering exceptional dining experiences to our discerning guests.Job SummaryWe are looking for a motivated and passionate Sous...

  • Executive Sous Chef

    1 week ago

    Washington, Washington, D.C., United States Compass Group Careers Full time

    Job Title: Executive Sous ChefCompass Group Careers is seeking a highly skilled and experienced Executive Sous Chef to join our team. As a key member of our culinary department, you will be responsible for assisting in the successful operation of our kitchen, supervising and preparing food items, and developing daily menu items.Key Responsibilities:Assist...

  • Executive Chef Assistant

    3 weeks ago

    Washington, Washington, D.C., United States Lager Executive Search Full time

    Lager Executive Search is seeking a highly skilled Sous Chef for a high-volume, upscale chef-driven concept in DC. The ideal candidate will have a stable work history, hands-on leadership style, and a focus on quality and guest experience. The company offers excellent compensation ($65k - $85k plus bonus), paid benefits, quality of life, and a pension plan....

  • Executive Sous Chef

    2 weeks ago

    Washington, Washington, D.C., United States Compass Group Careers Full time

    Job SummaryExecutive Sous ChefWe are seeking an experienced Executive Sous Chef to join our team at Compass Group Careers. As a key member of our culinary department, you will be responsible for assisting in the successful operation of our kitchen, supervising the preparation and cooking of various food items, and developing daily menu items and their...

  • Executive Sous Chef

    3 weeks ago

    Washington, Washington, D.C., United States Pacific Coast Hospitality Full time

    Join Pacific Coast Hospitality as a Sous ChefWe are seeking a driven and talented Sous Chef to join our team at Pacific Coast Hospitality in Edmonds, WA. As a Sous Chef, you will play a key role in upholding our reputation for serving the finest fresh seafood with an uncompromising commitment to quality and value.Key ResponsibilitiesSupervise and ensure the...

  • Senior Sous Chef

    2 weeks ago

    Washington, Washington, D.C., United States Conrad Washington DC Full time

    About the RoleWe are seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at Conrad Washington DC. As a key member of our kitchen team, you will be responsible for assisting in the direction and administration of all culinary operations, ensuring the highest standards of food quality, presentation, and safety.Key...

  • Executive Sous Chef

    2 weeks ago

    Washington, Washington, D.C., United States Overlake Golf & Country Club Full time

    Job OpportunityOverlake Golf & Country Club is seeking a highly skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food and exceptional service to our members.Key Responsibilities:Manage and coordinate the preparation and presentation of food for our evening...

  • Executive Chef

    4 days ago

    Washington, Washington, D.C., United States Knightsbridge Restaurant Group HQ Full time

    Executive Sous Chef OpportunityWe are seeking a highly skilled and experienced Executive Sous Chef to lead our culinary operations at one of our esteemed restaurants. As a key member of our team, you will be responsible for driving innovation and excellence in food preparation, presentation, and service.Key Responsibilities:Develop and implement new menu...

  • Executive Sous Chef

    2 weeks ago

    Washington, Washington, D.C., United States Ama Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Ama. As a key member of our kitchen team, you will play a vital role in ensuring the highest standards of food quality, safety, and presentation.Key ResponsibilitiesAssist the Chef de Cuisine in menu planning, recipe development, and food preparation to...

  • Executive Chef

    4 weeks ago

    Washington, Washington, D.C., United States Gecko Hospitality Full time

    Exceptional Culinary OpportunitiesWe are seeking a talented Executive Chef or Executive Sous Chef to join our team at Gecko Hospitality, a reputable multi-venue company that values culinary excellence. Our company has ties to celebrity chefs and offers high-profile, high-visibility culinary roles with top-notch benefits and above-average compensation.Key...

  • Executive Sous Chef

    3 weeks ago

    Washington, Washington, D.C., United States Dirty Habit Washington DC Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Dirty Habit Washington DC. As a key member of our culinary team, you will play a pivotal role in delivering exceptional dining experiences for our guests.Key ResponsibilitiesPrepare meals to meet guest specifications in a timely and efficient manner.Accurately measure...

  • Executive Chef Assistant

    3 weeks ago

    Washington, Washington, D.C., United States Schulte Companies Full time

    About the RoleWe are seeking a highly skilled Sous Chef to join our team at Schulte Companies.Key ResponsibilitiesLead kitchen operations to ensure seamless service deliverySupervise and train culinary staff to maintain high standardsCollaborate with the executive chef to develop and execute menusManage inventory and ordering to optimize food quality and...

  • Executive Sous Chef

    4 weeks ago

    Washington, Washington, D.C., United States Rooster & Owl Full time

    About Rooster & OwlWe are a chef-owned New American concept that has achieved significant success in the culinary world. Our restaurant has been awarded a prestigious Michelin star, ranked #2 on the Washington Post Dining Guide, and recognized as an Essential 38 by Eater DC. We have also been nominated for multiple RAMMY awards and are a semi-finalist for...

  • Executive Chef Assistant

    4 weeks ago

    Washington, Washington, D.C., United States Schulte Companies Full time

    About the RoleWe are seeking a highly skilled Sous Chef to join our team at Schulte Companies. As a key member of our culinary team, you will be responsible for leading kitchen operations and ensuring the highest standards of food quality and safety.Key ResponsibilitiesLead kitchen operations, including menu planning, inventory management, and staff...

  • Executive Chef De Cuisine

    3 weeks ago

    Washington, Washington, D.C., United States YELLOW - Georgetown Full time

    Executive Sous Chef Opportunity at YELLOW - GeorgetownYELLOW - Georgetown, a restaurant by Chef Michael Rafidi, is seeking an experienced Executive Sous Chef to lead our culinary team. As a key member of our kitchen team, you will be responsible for overseeing the preparation and presentation of our dishes, ensuring exceptional quality and consistency.About...

  • Executive Chef Assistant

    4 days ago

    Washington, Washington, D.C., United States Minetta Tavern DC Full time

    Job Opportunity at Minetta Tavern DCWe are seeking a highly skilled and experienced Sous Chef to join our team at Minetta Tavern DC, part of the Balthazar Restaurant Group. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Responsibilities:Execute plated dishes to...