Chef

Job Title: ChefEnlivant is seeking a skilled Chef to join our team at Grand Emerald Place in South Bend, IN.Job Summary:The Chef will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the highest quality meals are prepared according to individual resident dietary needs and state regulations.Key Responsibilities:Manage kitchen...

Job Title: Assistant ChefJob Summary:We are seeking an experienced Assistant Chef to join our culinary team at Enlivant. As an Assistant Chef, you will be responsible for assisting the Chef with dining services for our residents at an Enlivant community.Responsibilities:Ensures compliance with all laws, rules, regulations, policies, and procedures as they...

Resort Lifestyle Communities is seeking a skilled Sous Chef to lead our culinary team in providing exceptional dining experiences for our residents and guests. As a key member of our team, you will work closely with our Executive Chef to develop and execute menus that showcase our resort-style cuisine. Your expertise in kitchen management, food preparation,...

Job Title: Commis ChefWe are seeking a highly motivated and experienced Commis Chef to join our team at Warner Leisure Hotels. As a Commis Chef, you will play a key role in delivering exceptional dining experiences for our guests.Key Responsibilities:Ensure the smooth running of your area of work, working closely with the Executive/Head Chef and other team...

Overview Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. Your Growth Path Executive Sous Chef Chef Executive Chef Your Focus Interview, select, train, schedule, coach and support associates, ensuring...

Job DescriptionJob DescriptionHead Sushi Chef Must have more than 2 years experience-Cut whole Fish-Slice and Manage fish-Ordering/ Receiving-Follow Direction-Team Player-Lift more 50#$25-30 + tip- work Weekends and HolidaysSushi Chef$20-23 plus tip

Job Title: Executive ChefWe are seeking an experienced Executive Chef to join our team at The Current South Shore. As a key member of our culinary team, you will be responsible for the preparation and serving of meals, ensuring the highest quality and presentation.Responsibilities:Develop and implement menus that meet the dietary needs of our...

About The Mills House HotelMills House Grand Hotel is a historic and prestigious hospitality establishment located in the heart of Charleston, South Carolina. Our hotel boasts a rich heritage and timeless elegance, providing a unique and upscale experience for our guests.Job SummaryWe are seeking a highly skilled and experienced Chef de Cuisine to join our...

Job Title: Chef/CookWe are seeking a skilled and experienced Chef/Cook to join our team at Ben Tre Restaurant. As a key member of our culinary team, you will be responsible for creating innovative menus and preparing delicious meals for our customers.Key Responsibilities:Menu Development: Collaborate with our culinary team to design and implement new menu...

Job DescriptionPlease note, this position is located at Crystal Mountain Resort in Enumclaw, WAYear RoundWORK AND PLAY IN THE MOUNTAINSJoin our team of big mountain adventurers at the largest ski resort in Washington! Here at Crystal, it's more than our work. It's our passion for the guest experience, the outdoors, and the community that bring us...

Banquet Sous Chef OpportunityDiamond Mills Hotel | BLACKBARN HV is seeking an experienced Banquet Sous Chef to lead our culinary team in delivering exceptional guest service and high-quality food experiences.The ideal candidate will have a passion for hospitality, a strong understanding of food handling and preparation techniques, and excellent...

Assistant Banquet Chef OpportunityWe are seeking a skilled Assistant Banquet Chef to join our culinary team at South Sioux City Marriott Riverfront. As an Assistant Banquet Chef, you will play a vital role in delivering exceptional dining experiences for our guests.Key Responsibilities:Collaborate with the Executive Chef and Banquet Sous Chef to prepare and...

Job OverviewVail Resorts is seeking a skilled Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the Chef, promoting teamwork, and maintaining food quality and safety to ensure an exceptional dining experience for our guests.Key ResponsibilitiesAssist the Chef in menu planning, food preparation, and...

About The Mills House HotelMills House Grand Hotel is a historic and prestigious hospitality establishment located in the heart of Charleston, South Carolina. Our hotel boasts a rich heritage and timeless elegance, providing a unique and upscale experience for our guests.Job SummaryWe are seeking a highly skilled and experienced Chef de Cuisine to join our...

About The Sail LoftThe Sail Loft is an iconic restaurant located in Dartmouth on the South Coast of Massachusetts, serving innovative coastal cuisine. As part of Servedwell Hospitality, we own and operate several successful restaurants, including The Black Whale, Cisco Kitchen and Bar, The Brotherhood of Thieves on Nantucket, and Joe's Original...

Job Title: Assistant Banquet ChefWe are seeking a skilled Assistant Banquet Chef to join our culinary team at South Sioux City Marriott Riverfront. As an Assistant Banquet Chef, you will play a vital role in preparing and serving high-quality dishes for banquets, special events, and meetings held at our hotel.Key Responsibilities:Collaborate with the...

Job Title: Executive Banquet Sous ChefAt Diamond Mills Hotel | BLACKBARN HV, we are seeking an experienced and skilled Executive Banquet Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing all aspects of the daily operation of our banquet kitchen, ensuring that every event is executed to...

Banquet Sous Chef Job DescriptionDiamond Mills Hotel | BLACKBARN HV is seeking an experienced Banquet Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing all aspects of the daily operation, including management of the kitchen and food production areas, conducting and overseeing prep, supervising and...

{"Responsibilities": "As a Sous Chef at Resort Lifestyle Communities, you will play a vital role in providing exceptional dining experiences for our residents and guests. Your responsibilities will include cooking a variety of dishes, including meats, fish, vegetables, soups, eggs, and other foods in a scratch-based kitchen, while maintaining a clean and...

About Infinity SystemsWe are a top-class holiday hotel, standing for tradition, individuality, quality, and versatility. Our hotel is located in a beautiful region, offering a range of highlights.Job SummaryWe are seeking a highly skilled Sous Chef to join our team. As a Sous Chef, you will be responsible for assisting the Executive Chef in the preparation...