Nutrition Services Associate

1 week ago


Greensburg, Pennsylvania, United States Commonwealth of Virginia Full time

Job Responsibilities

The Nutrition Services Associate plays a crucial role in evaluating the nutritional eligibility of clients in accordance with established program guidelines. This position is responsible for prescribing suitable food packages and conducting comprehensive nutritional assessments. Key assessment methods include utilizing the VENA technique, analyzing food frequency history, and reviewing growth and weight patterns, biochemical data, and medical histories.

Based on the assessment findings, the associate will independently establish dietary objectives tailored to individual needs. Additionally, the role involves providing personalized counseling to clients regarding their nutritional requirements and making referrals for high-risk cases to a Nutritionist when necessary.

Benefits Offered

The Commonwealth of Virginia provides a comprehensive benefits package, including:

  • 12 paid holidays
  • Medical, dental, vision, and life insurance
  • Retirement plans, including a 401a Cash Match and a 457 Deferred Compensation Plan
  • Sick leave, family/personal leave, and annual leave
  • Additional employee benefits

Minimum Qualifications

To qualify for this position, candidates must possess:

  • Completion of Competent Professional Authority (CPA) training within six months of hire
  • A foundational understanding of nutrition and dietary standards
  • Proficiency in conducting interviews and gathering relevant information
  • Ability to interpret, document, calculate, and compile routine data
  • Experience in patient education and effective communication with diverse individuals
  • Strong verbal and written communication skills for interaction with patients, colleagues, and supervisors
  • Capability to work both independently and collaboratively within a team
  • Experience in managing multiple tasks and prioritizing responsibilities
  • Proficiency in using computer systems

Additional Considerations

Preferred qualifications include:

  • Training, experience, or coursework in Nutrition, Dietetics, food services, or related fields
  • Bilingual proficiency in Spanish and English
  • Experience in obtaining blood samples and measuring heights and weights

Application Process

Applicants will receive confirmation upon successful submission of their application. Please monitor your account for updates regarding the status of your application.

Contact Information

For inquiries, please reach out to the designated contact person.

In alignment with the Commonwealth's commitment to inclusivity, individuals with disabilities are encouraged to apply through the Commonwealth Alternative Hiring Process.



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