Restaurant Operations Manager

2 weeks ago


Los Angeles, California, United States Pasta Roma Full time
Pasta Roma Restaurant Floor Manager Job Description

We are seeking a highly skilled and experienced Restaurant Floor Manager to join our team at Pasta Roma. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, maintaining high standards of quality, productivity, and customer service.

Key Responsibilities:
  • Oversee all aspects of restaurant service operations, including front-of-house and back-of-house management.
  • Develop and implement strategies to improve restaurant performance, including sales, costs, employee retention, and guest satisfaction.
  • Lead and motivate a team of staff to achieve exceptional customer service and quality standards.
  • Monitor and control restaurant expenses, ensuring efficient use of resources.
  • Ensure compliance with health and safety regulations, as well as company policies and procedures.
  • Perform other duties as required by the Owner/President.
Requirements:
  • Proven experience in a restaurant management role, with a strong track record of success.
  • Excellent leadership and communication skills, with the ability to motivate and inspire a team.
  • Knowledge of restaurant operations, including front-of-house and back-of-house management.
  • Ability to analyze data and make informed decisions to drive business growth.
  • Strong problem-solving and conflict resolution skills.
About Pasta Roma:

Pasta Roma is a family-owned Italian restaurant chain with a reputation for exceptional food and service. We are committed to providing a welcoming and inclusive environment for our guests and staff. If you are a motivated and experienced restaurant professional looking for a new challenge, we encourage you to apply for this exciting opportunity.



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