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Culinary Team Member
2 weeks ago
Job Description
As a Foood Service Worker, you will be responsible for preparing, presenting, and serving food as needed. Your key duties will include:
Performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables.
Weighing and measuring designated ingredients.
Carrying pans, kettles, and trays of food to and from work stations, stove, and refrigerator in accordance with safety standards.
Storing food in designated areas following wrapping, dating, food safety, and rotation procedures.
Cleaning work areas, equipment, and utensils.
Distributing supplies, utensils, and portable equipment.
Utilizing approved food recipes and production standards to ensure proper quality, serving temperatures, and standard portion control.
Serving customers in a friendly, efficient manner following outlined steps of service.
Resolving customer concerns and relaying relevant information to supervisor.
Ensuring compliance with company service standards, inventory, and cash control procedures.
Assuring compliance with all sanitation and safety requirements.
Performing other duties as assigned.