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Upscale Restaurant Culinary Director
2 weeks ago
Job Overview: In this key leadership role, you'll be responsible for leading the culinary team to deliver exceptional meals and create a memorable dining experience for our guests. You'll work closely with our team to develop and implement new menu ideas and concepts, mentor and develop our kitchen staff, and collaborate with the team to achieve business objectives.
Responsibilities:
- Lead the culinary team with creativity, passion, and a commitment to excellence.
- Develop and implement new menu ideas and concepts.
- Mentor and develop our kitchen staff to ensure they're constantly growing and improving.
- Collaborate with the team to achieve business objectives.
Requirements:
- Proven experience as an Executive Chef in a high-volume restaurant.
- Passion for quality food and delivering memorable dining experiences.
- Strong leadership skills with the ability to inspire and motivate a team.
- Commitment to fostering a positive and inclusive work environment.
- Excellent communication and organizational skills.
What We Offer:
- Competitive salary and benefits package.
- Opportunity to work with a passionate team dedicated to culinary excellence.
- Chance to be part of a culture that values creativity, collaboration, and personal fulfillment.
