Kitchen Operations Manager

Career OpportunityWe're seeking an experienced Sous Chef to lead our kitchen operations at Johnny Sanchez. As a key member of our team, you'll play a crucial role in delivering exceptional dining experiences to our guests.Your Key ResponsibilitiesAssist the Executive Chef in managing daily kitchen operations, including menu planning, inventory management,...

Join our dynamic team as a Senior Line Cook/BOH Supervisor at Bourre at Boucherie, a fast-casual restaurant located in the heart of New OrleansAbout the Role:We are looking for a skilled line cook to oversee our kitchen operations, prepare retail and cook-to-order menu items, and manage our back-of-house staff.Main Responsibilities:Food preparation and...

Job Title: Kitchen Operations ManagerWe are seeking a highly skilled Kitchen Operations Manager to join our culinary team at Caesars New Orleans Casino & Hotel. As a key member of our team, you will be responsible for overseeing the preparation and production of menu items to recipe standards in a quick and efficient manner.Job Description:The Kitchen...

We are looking for a skilled Kitchen Operations Manager to join our team at Martin Wine Cellar. In this role, you will be responsible for overseeing the preparation and presentation of all menu items, managing kitchen staff, and maintaining a clean and safe working environment.Key Responsibilities:Supervise kitchen staff and ensure timely completion of...

Leadership Opportunity at Creole CuisineWe are seeking an experienced Executive Kitchen Manager to join our team. As a leader with a strong work ethic and drive to succeed, you will be responsible for the daily operations of our restaurants.Responsibilities:Manage restaurant appearance, atmosphere, and presentationEnsure high levels of food quality, hygiene,...

Gecko Hospitality is seeking a well-rounded Kitchen Manager to lead our culinary team in New Orleans, LA. As a key member of our management team, you will be responsible for maintaining high standards of cleanliness, food quality, and guest service. Your passion for the culinary arts and ability to share your experience with the rest of the team will be...

Kitchen Leadership PositionAt Mr. Mudbug Catering, LLC, we are seeking an accomplished Cooks/ Lead Cook/ Chefs to spearhead our culinary operations.The ideal candidate will be a seasoned professional with expertise in kitchen management and a passion for delivering exceptional service.Develop and execute strategies to enhance customer satisfaction and...

Job DescriptionService and install refrigeration and cooking equipment in commercial kitchens.Maintain and repair existing equipment to ensure optimal performance and extend its lifespan.We are looking for a skilled and experienced Refrigeration Service Technician to join our team at Kitchen King llc. As a key member of our service team, you will be...

Copper Vine Winepub: A Culinary LeaderWe are expanding our Copper Vine Wine Pub & Inn in downtown New Orleans, and we're seeking a skilled Senior Kitchen Manager to join our team. With a focus on growth and development, we offer a unique opportunity for experienced professionals to take on new challenges.Our MissionAt Copper Vine Winepub, we strive to create...

Job Description: We are looking for a reliable and detail-oriented Dishwasher or Utility to join our team at Marriott Hotels & Resorts. As a key member of our housekeeping staff, you will be responsible for maintaining a clean and safe environment for our guests.Responsibilities:Operate and maintain cleaning equipment and tools, including the dish washing...

Career OpportunityJoin us at Caesars Entertainment as a Pizza Maker, where you will have the chance to work in a dynamic environment and contribute to delivering exceptional experiences for our guests.ResponsibilitiesPrepare and serve high-quality pizzas to our guests.Maintain and operate large-volume cooking equipment such as grills and deep fryers.Monitor...

About Red Fish GrillWe are a vibrant and high-energy restaurant located on Bourbon Street, dedicated to serving up fresh Gulf seafood with bold, smoky flavors.We work closely with local fishers and farmers to bring the best seasonal ingredients to our guests. Our hickory wood-burning grill is at the heart of our kitchen, where we specialize in creating...

About Us:We are a Relais & Châteaux property dedicated to providing exceptional dining experiences. Our kitchen team is passionate about delivering innovative cuisine using local ingredients and traditional techniques.Job Description:The Commis Chef will play a key role in supporting the success of our kitchen operations. Responsibilities include assisting...

ResponsibilitiesMaintain a clean and organized dishwashing area, adhering to OSHA standards and hotel regulations.Operate dish machines, ensuring proper water levels and temperatures are maintained.Handle all dishes carefully to prevent breakage and losses.Remove excess food/debris from soiled ware before placing them in the machine.Inspect the cleanliness...

We are seeking a highly skilled Culinary Operations Manager for Transformation Hospitality Solutions at a hotel in New Orleans. This key role involves overseeing culinary operations in a fast-paced, upscale environment.Key Responsibilities:Lead and manage a high-volume kitchen team to ensure seamless service delivery.Develop and implement efficient kitchen...

OverviewKimpton Hotels & Restaurants is a boutique hotel standard that prioritizes heartfelt, human connections. We believe our employees are the driving force behind making lives better, especially for coworkers, guests, owners, communities, and each other.We were founded on an entrepreneurial spirit and zest for life in 1981, and it still shines through...

Chef Leadership OpportunityWe're looking for a seasoned Executive Chef to join our dynamic team at Red Fish Grill. The ideal candidate will have a minimum of 3 years of experience in a high-volume kitchen and a passion for cooking with fresh, local ingredients.The successful candidate will be responsible for developing new menu items, mentoring and inspiring...

At Martin's, we're looking for a highly skilled and experienced Deli Sous Chef to join our team. As a key member of our kitchen staff, you will play a crucial role in ensuring the highest standards of food quality and presentation.In this position, you will be responsible for assisting the head chef in overseeing daily kitchen operations, managing inventory,...

Job SummaryWe are seeking a highly motivated and organized Culinary Operations Manager to join our team at Tulane University Staff. As a key member of our culinary medicine program, you will provide critical support in ensuring the success of our operations.About the RoleThe Culinary Operations Manager will be responsible for overseeing kitchen production,...

Company OverviewEmeril's is a renowned restaurant located in the heart of New Orleans. We pride ourselves on serving up refined and elegant Louisiana cuisine, rooted in bold flavors and presented with a passion for excellence.Job DescriptionThe Chef de Partie will be responsible for overseeing a specific kitchen station, ensuring that all food produced from...