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Culinary Operations Supervisor
2 months ago
Position Summary
As a Culinary Operations Supervisor, you will lead our Prepared Foods Team with integrity, enthusiasm, and a genuine passion for food. This role is pivotal in motivating both Team Members and customers to appreciate the joys of culinary experiences. You will oversee the Prepared Foods Team at our locations, ensuring smooth operations and high-quality service. Your expertise will guide Team Members and guests in crafting delightful meals from inception to presentation, while also staying informed about the latest offerings in our department. Leaders are responsible for maintaining optimal performance within the department at all times. Represent the organization with professionalism and foster an environment of mutual respect, inclusion, and dignity. Regularly coach Team Members with constructive feedback, identifying growth opportunities and guiding them towards success.Key Responsibilities
- Essential duties include, but are not limited to:
1. Recruiting, selecting, and training Team Members;
2. Directing daily operations of Team Members;
3. Evaluating Team Members' performance to recommend promotions or changes;
4. Addressing Team Member concerns and complaints;
5. Implementing disciplinary actions when necessary;
6. Planning departmental workflows;
7. Assigning tasks to Team Members;
8. Ensuring safety and security for Team Members and customers;
9. Managing departmental budgets and financials;
10. Overseeing inventory management and compliance measures. - Direct and assess training initiatives for Team Members to enhance retention, efficiency, and cost management.
- Provide inspiring leadership by exemplifying respect and professionalism.
- Recognize and leverage the strengths of the team while strategically planning schedules.
- Develop future leaders by identifying Team Members with potential for advancement, emphasizing that our people are our greatest asset.
- Foster an inclusive and diverse workplace, ensuring every Team Member feels valued.
- Prioritize safety in all operational aspects for Team Members, customers, and products.
- Encourage a passion for food within the team and among guests, striving to deliver exceptional products.
- Set ambitious sales and profit targets while managing inventory effectively.
- Establish ongoing communication with the team to ensure all members are informed and ready to excel.
- Collaborate with the merchandising team to ensure promotions are effectively communicated.
- Propose innovative strategies to enhance business performance.
- Analyze financial reports and historical data to drive improvements in sales, profits, and operational efficiency.
- Conduct regular inventory assessments to ensure accuracy and monitor fluctuations.
About Giant Eagle
At Giant Eagle Inc., we are more than just a grocery store; we are a community of diverse and talented individuals. Our Team Members are the foundation of our success, and we are committed to creating a supportive environment that offers numerous career advancement opportunities. Our core values of deep caring and family-oriented culture make us a leading employer in the Greater Pittsburgh, Cleveland, Columbus, and Indianapolis areas. We are continuously seeking dedicated individuals to join our family and contribute to our mission of providing quality food and service to our customers.