Restaurant Manager
1 day ago
We are seeking a highly skilled Restaurant Supervisor to join our team at Taco Bell - Lake Saint Louis. As a Restaurant Supervisor, you will play a crucial role in ensuring the success of our restaurant by leading and motivating your team to achieve exceptional customer satisfaction and quality service.
Key Responsibilities:- Team Leadership: Supervise and motivate team members to follow all service standards and ensure a positive customer experience.
- Service Excellence: Monitor and improve the service of guests, being attentive to their needs and ensuring timely resolution of any issues.
- Operations Management: Assist in the planning and management of restaurant operations to achieve customer satisfaction, quality service, and compliance with store policies.
- Communication: Communicate effectively with team members, management, and guests to provide clear direction and ensure seamless service.
- Adaptability: Be available to work on a regular basis and adapt to changing circumstances to ensure the smooth operation of the restaurant.
Requirements:
- Effective verbal and written communication skills.
- Ability to lead and motivate a team.
- Strong problem-solving and decision-making skills.
- Ability to work in a fast-paced environment.
About Us:
Taco Bell - Lake Saint Louis is a dynamic and fast-paced restaurant environment that values teamwork, customer satisfaction, and quality service. We offer a competitive compensation package and opportunities for career growth and development.
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