Restaurant Operations Manager
9 hours ago
We are seeking an experienced Restaurant Manager to lead our team at Captain Kidd's Fish Market & Restaurant. As a Restaurant Manager, you will be responsible for the operational performance and financial well-being of the restaurant. You will hire, train, and lead staff, ensuring they meet our high standards.
Key Responsibilities:- Develop and implement short and long-term goals and KPIs for the restaurant
- Hire, train, and manage employees, conducting regular performance reviews
- Lead the team in providing exceptional customer service
- Create and maintain a food and beverage budget
- Ensure adherence to all health and safety rules and regulations
- Provide sales and productivity reports to upper management
- Develop and coordinate marketing efforts and community events
- High school diploma or equivalent
- Previous restaurant management experience
- Familiarity with Microsoft Office, restaurant management software, and POS software
- Ability to remain calm and thrive under pressure
- Excellent management and leadership skills
- Strong communication and problem-solving skills
Captain Kidd's Fish Market & Restaurant is a fish market and restaurant located in beautiful King Harbor in Redondo Beach. With its breathtaking views and extensive seafood menu, it's sure to provide a great dining experience. Customers can order off the kitchen menu or select their cut of fish directly from the fish case. We offer the finest fish from local and international waters, delivered daily to our market. Enjoy a sunset dinner from our three patios, including our dog-friendly outdoor patio. Captain Kidd's has been a landmark in the South Bay for 46 years, voted freshest seafood in the South Bay year after year.
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