Catering Supervisor
3 days ago
We are seeking a skilled Catering Supervisor to join our team at KeyBank Center in Buffalo, New York.
Job SummaryThe Catering Supervisor will be responsible for ensuring the efficient operation of food service and hospitality functions while providing an exceptional guest experience.
Responsibilities- Oversee inventory and estimate food and beverage costs
- Schedule front-of-house suite team members for events
- Assist with hiring, training, and development of suite team members
- Review financial information and monitor budgets
- Inspect suites, kitchen, and storage areas to ensure health and safety regulations are met
- Minimum 2 years of hospitality and high-volume dining experience
- Strong knowledge of food and wine
- Basic knowledge of cost control measures and profit and loss
- Ability to problem-solve and work in a fast-paced environment
- Ability to work flexible hours, including nights and weekends
Delaware North operates concessions, clubs, and suites for the NHL's Buffalo Sabres at KeyBank Center. We manage concession outlets, suites, and clubs, including a members-only fine dining restaurant.
We empower our team members to deliver exceptional experiences for our guests. If you have drive and enjoy the thrill of making things happen, share our vision and grow with us.
Delaware North is an equal opportunity employer and considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.
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