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Restaurant Manager

2 months ago

Raleigh, North Carolina, United States Concord Hospitality Full time
{"title": "Restaurant Supervisor", "description": "Job Summary

We are seeking an experienced and energetic individual to join our exceptional team of passionate and committed associates as a Restaurant Supervisor.

The ideal candidate must have experience in a supervisory type position within full service restaurants with knowledge of beverage cost and sequence of service.

Responsibilities include:

  • Directing the operational efforts and strategies of all kitchen outlets.
  • Supervising the entire kitchen staff, including restaurant, lounge, banquet, and utility and sanitation associates.
  • Training associates in the kitchen on proper seasoning, food production techniques, plate presentation, display work, cleaning and sanitation, and other areas of growth.
  • Assisting in writing schedules, evaluating associates, and directing all personnel.
  • Providing open communication between management and associates, writing and presenting disciplinary action as needed.
  • Ensuring all food served is of high quality, properly prepared according to recipe, and expedited to all outlets in a smooth and efficient manner.

We offer a comprehensive benefit package, competitive wages, and opportunities for training and development. Our culture is based on our five Cornerstones: Quality, Integrity, Community, Profitability, and Fun.

Concord's associates are what our company is built on, and we strive to recognize them for their hard work, dedication, and commitment to excellence.

We value work-life balance, diversity, and our commitment to providing the best customer service and quality accommodations in every market we exist.

", "company": "Concord Hospitality"}