Culinary Operations Manager

3 weeks ago


Roanoke, Virginia, United States CAVA - Roanoke Full time

Are you a culinary professional looking for a new challenge? Look no further than CAVA Roanoke We're seeking a highly skilled Culinary Operations Manager to join our team and oversee all aspects of our kitchen operations. We're offering a competitive salary of $50,000 - $65,000 per year, depending on experience.

About the Role:

We're looking for someone who has experience managing kitchen operations and leading a team. As a Culinary Operations Manager, you'll be responsible for ensuring that our kitchen runs smoothly, efficiently, and safely.

Key Responsibilities:

  • Oversee all aspects of kitchen operations
  • Manage a team of cooks and kitchen staff
  • Ensure food safety and sanitation procedures are followed
  • Develop and implement kitchen policies and procedures
  • Monitor kitchen inventory and supplies

Requirements:

  • 3-5 years of experience in a similar role
  • Experience managing kitchen operations and leading a team
  • Excellent leadership and communication skills
  • Physical ability to stand for long periods and lift up to 50 pounds


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