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Prep Cook

2 months ago


Raleigh, North Carolina, United States Seasons 52 Full time

Job Summary:

As a Prep Cook at Seasons 52, you will play a vital role in ensuring the smooth operation of our kitchen. Your primary responsibility will be to prepare food portions and items to meet or exceed guest expectations.

Key Responsibilities:

  • Prepare food portions and items according to recipe guidelines and kitchen standards.
  • Stock the kitchen with necessary items to complete orders on time.
  • Ensure proper food safety and sanitation standards are maintained to guarantee guest safety.
  • Collaborate with the kitchen team to meet guest demands and exceed expectations.

Requirements:

  • Excellent food preparation and presentation skills.
  • Ability to work in a fast-paced kitchen environment.
  • Strong attention to detail and ability to maintain high standards of food safety and sanitation.
  • Excellent communication and teamwork skills.