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Kitchen Management Professional
2 months ago
Gastamo Group is a locally owned and operated restaurant conglomerate in Denver, Colorado, with a strong focus on utilizing fresh and local ingredients. As a fast-growing company, we are constantly expanding our portfolio with new locations and concepts, providing ample opportunities for career advancement.
Job SummaryWe are seeking a highly skilled Restaurant Kitchen Manager to support our General Manager in leading the back-of-house/kitchen team. The ideal candidate will have experience in hiring, training, and developing team members, with a focus on nurturing and coaching our kitchen and BOH staff to reach their full potential.
Key Responsibilities- Support the General Manager in leading the back-of-house/kitchen team
- Hire and train new team members
- Ensure quality and consistency of recipes and flavor profiles
- Lead kitchen operations, daily systems, food safety, and sanitation
- Support expo roles
- Great opportunities for career growth and development
- Quarterly performance bonuses based on clearly defined benchmarks
- 401(k) with company match
- Health, Dental, and Vision insurance
- Paid time off
- Short-Term and Long-Term Disability
- Life Insurance
- Paid Sick Leave
- Ability to join a company that values its team members and the community
- Restaurant Kitchen Management experience (required)
- ServSafe Manager Certification (required)
- TIPs (Training Intervention Procedures) Alcohol Certification (preferred)