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Culinary Director

2 months ago

Minneapolis, Minnesota, United States Red Wagon Pizza Company Full time

Leadership and Team Development:

  • Effectively oversee time management and ensure the culinary team adheres to schedules.
  • Utilize culinary expertise to collaborate with leadership in critical situations.
  • Provide comprehensive training for staff, focusing on best practices, knife skills, and kitchen etiquette, while allowing independence in task completion.
  • Exceed organizational expectations by leveraging leadership to enhance team productivity and foster a positive work culture, while maintaining accountability for actions and procedures; implement reward and consequence systems.
  • Prioritize the physical and mental wellness of team members, while encouraging their growth through constructive challenges.

Kitchen Organization and Equipment Maintenance:

  • Ensure staff is proficient in operating, maintaining, and cleaning all kitchen equipment, including deep fryers, stoves, food processors, mixers, slicers, and wood-fired ovens.

Menu Innovation:

  • Keep the menu fresh and appealing by staying informed on culinary trends, leading to regular updates and seasonal specials.
  • Uphold high standards for all dishes leaving the kitchen, with established accountability measures.
  • Maintain a blended food cost of 18%, accurately reporting on each menu item.
  • Conduct cost analysis for new menu items prior to their introduction.

Operational Management:

  • Ensure compliance with purchasing, receiving, and storage standards.
  • Develop the back-of-house schedule and maintain a weekly labor cost of 20%, collaborating with management and utilizing operational tools.
  • Complete daily and weekly orders, along with quarterly inventory assessments.
  • Oversee the preparation list execution and ensure adherence to opening and closing procedures.
  • Maintain and update recipes and instructional documents in both digital and printed formats for kitchen reference.
  • Promote and expect quality, consistency, and speed in all operations.

Note: This job description is intended to provide a general overview and may not encompass all responsibilities.



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