Director of Culinary Excellence

About the Role:We are seeking a highly skilled and experienced Director of Food and Beverage to join our team at The Lofton Hotel in Minneapolis. As a key member of our leadership team, you will be responsible for overseeing the entire food and beverage operation, ensuring exceptional guest satisfaction and financial viability.Key Responsibilities:Develop...

Job SummaryAs a key member of the JW Marriott Minneapolis Mall of America team, the Executive Culinary Expert will be responsible for leading the daily kitchen operations and ensuring exceptional guest satisfaction. This role requires a strong culinary background, excellent leadership skills, and the ability to drive financial performance in all areas of...

Job OverviewWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Qodoro Global LLC. The ideal candidate will have a passion for creating exceptional dining experiences and a proven track record of success in high-volume, upscale dining environments.Key Responsibilities:Oversee the culinary operations of our restaurant...

Executive Chef OpportunityWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen operations, develop innovative menus, and oversee all culinary aspects for a corporate account with The Hunter Group Associates.This is a Monday through Friday role with occasional event opportunities. The position offers excellent work-life balance,...

Job SummaryEbenezer is seeking a skilled Cook/Chef to join our Assisted Living team in Plymouth, MN. As a key member of our culinary team, you will be responsible for preparing and cooking meals that meet our high standards of quality and presentation.ResponsibilitiesPrepare meals by following standardized recipes and ensuring timely production and meal...

Job SummaryWe are seeking a skilled Cook/Chef to join our team at Ebenezer's Meadow Woods Assisted Living in Bloomington, MN. As a key member of our culinary team, you will be responsible for preparing and cooking meals that meet the highest standards of quality and presentation.ResponsibilitiesPrepare and cook meals as assigned using standardized recipes...

About the RoleThe Sous Chef is a key member of our culinary team at Hotel Ivy, responsible for ensuring the highest standards of culinary excellence in our kitchen operations. This role requires a strong leader who can oversee kitchen staff, collaborate with the Executive Chef, and maintain quality control.Key ResponsibilitiesPartner with the Executive Chef...

Job Title: Sous ChefJoin Blue Plate Restaurant Co. as a Sous Chef and become an integral part of our culinary team. As a key member of our kitchen staff, you will be responsible for leading by example, organizing, and energizing our team to deliver exceptional dining experiences.Key Responsibilities:Lead by example, demonstrating enthusiasm, professionalism,...

Culinary SpecialistAt Yona Northstar, we are seeking a skilled Culinary Specialist to join our team. As a key member of our food services department, you will be responsible for preparing high-quality meals in a safe and sanitary environment.Responsibilities:Prepare all food according to the menu in a safe, sanitary manner under the direction of the food...

Job OverviewGecko Hospitality is seeking a talented Executive Chef to lead our culinary team in Minneapolis, MN.This is a unique opportunity to drive your career forward and shape our culinary journey.Your Key Responsibilities:Lead kitchen operations with precision, ensuring exceptional food quality and safety.Craft menus that captivate and inspire our...

We are seeking a skilled Culinary Specialist to join our team at Punch Bowl Social. As a Culinary Specialist, you will be responsible for assembling and cooking our menu items to perfection.Key responsibilities include:Preparing and cooking menu items to meet high-quality standardsPerforming regular quality assessments to ensure consistency and...

About IHOP 5437 BloomingtonIHOP 5437 Bloomington is a renowned breakfast destination, serving high-quality food and providing excellent customer service since 1958. Our commitment to promoting from within and training staff has solidified us as a breakfast staple.Job DescriptionAs a full-time Food Service Assistant Manager at IHOP 5437 Bloomington, you'll...

Culinary Operations OverviewThe Culinary Operations Manager works closely with the Executive Chef to ensure the culinary department operates effectively, adhering to health regulations and maintaining brand standards. Key responsibilities include menu planning, food quality control, and timely delivery of dishes to meet customer expectations.Key...

We are seeking a seasoned Food and Beverage Director to lead our culinary team at The Lofton Hotel in Minneapolis. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurants, bars, and banquet facilities.The ideal candidate will have a proven track record of success in managing high-volume food and...

About the RoleThis position works closely with the Executive Chef to ensure the culinary department operates effectively, including adherence to health regulations and brand standards.Key ResponsibilitiesFollows brand standards to ensure menus, presentation, food quality, and timely delivery meet client expectations.Collaborates with the Executive Chef to...

About the RoleThe Sous Chef position is a key leadership role within the culinary team at Levy, a leading hospitality company. We are seeking an experienced culinarian to provide direction and coaching to team members, driving exceptional food and guest experiences.Key ResponsibilitiesProactively coach and motivate team members to deliver their bestIdentify...

Culinary Supervisor OpportunityLevy Restaurants is seeking a skilled Culinary Supervisor to join our team. As a key member of our kitchen staff, you will be responsible for supervising cooks, understanding menu offerings, and preparing products according to recipe specifications and food safety guidelines.Key Responsibilities:Supervise cooks in an assigned...

Job OverviewLevy is a leading provider of food, beverage, and retail services to the entertainment, sports, and restaurant industries. We are seeking a skilled Culinary Specialist to join our team.The successful candidate will be responsible for preparing high-quality food items according to standardized recipes and instructions. This will involve serving...

Job DescriptionWe are seeking a skilled Culinary Aide to join our team at Cornerstone Assisted Living. As a Culinary Aide, you will be responsible for providing excellent customer service to residents, staff, and families. You will work within the department to provide quality and nutritious meals and service to residents.Key Responsibilities:Provide...

This position works closely with the Executive Chef to ensure the culinary department operates effectively, including adherence to health regulations.Key Responsibilities:Follows brand standards to ensure menus, presentation, food quality, and timely delivery meets client expectations.Collaborates with the Executive Chef to develop and implement culinary...