Current jobs related to Culinary Operations Manager - Tallahassee - Legends International
-
Culinary Operations Manager
2 weeks ago
Tallahassee, Florida, United States Aramark Full timeCulinary Operations Manager Job DescriptionAt Aramark, we are seeking a skilled Culinary Operations Manager to oversee our catering department. The ideal candidate will have at least 4 years of culinary experience, with 2 years in a management role. This position requires a culinary degree or equivalent experience, as well as advanced knowledge of the...
-
Culinary Professional
1 month ago
Tallahassee, Florida, United States Metz Culinary Management Full timeJoin Our Team at Metz Culinary ManagementWe are seeking a skilled Cook to join our team at Metz Culinary Management. As a Cook, you will be responsible for preparing and presenting delicious meals and impressive presentations following our Executive Chef Menus. You will also assist in kitchen operations, including prep, dish room, dry stock, and perishable...
-
Culinary Specialist
3 weeks ago
Tallahassee, Florida, United States Metz Culinary Management Full timeMetz Culinary Management Job OpportunityWe are seeking a skilled Cook to join our team at The Hub - Residential Dining/Florida A&M University. This is a great opportunity for Culinary and Hospitality School Grads to showcase their skills and passion for food and service.Job SummaryAs a Cook, you will be responsible for preparing and presenting delicious...
-
Culinary Team Member
2 weeks ago
Tallahassee, Florida, United States Metz Culinary Management Full timeAbout the Role:We are seeking a skilled Culinary Team Member to join our team at Metz Culinary Management. As a Cook, you will be responsible for preparing and presenting delicious meals and impressive presentations following our Executive Chef Menus.Key Responsibilities:Prepare and cook meals to a high standardInventory and portion ingredients...
-
Culinary Operations Manager
1 month ago
Tallahassee, United States AEG Full time{"title": "Culinary Supervisor Position", "description": "Culinary Supervisor PositionWe are seeking a highly skilled and experienced Culinary Supervisor to join our team at Legends. As a Culinary Supervisor, you will be responsible for coordinating the day-to-day operations of our kitchens, ensuring that our culinary standards are met, and providing...
-
Catering Manager
2 days ago
Tallahassee, United States Metz Culinary Management Full timeMetz FAMU Catering - Florida A&M University Catering Manager - Full time Salary - $50,000 annually. Metz Culinary Management is growing and seeking a Rock Star Catering Manager. This is a great opportunity to show off your hospitality and attention to detail creating beautiful presentations of food and displays while managing an awesome Team and...
-
Restaurant Operations Manager
2 weeks ago
Tallahassee, FL , USA, United States Metz Culinary Management Full timeRestaurant Operations ManagerMetz Culinary Management is seeking an experienced Restaurant Operations Manager to join our team at Florida A&M University. As a key member of our management team, you will be responsible for driving results through establishing vision, people development, customer experience, sales, and brand growth, as well as financial...
-
Executive Culinary Director
3 weeks ago
Tallahassee, Florida, United States DANGER HART HOSPITALITY, LLC Full timeJob OverviewAt Danger Hart Hospitality, we're seeking a visionary Head Chef to spearhead our culinary endeavors across multiple locations. As a passionate and creative leader, you'll have the autonomy to design and innovate menus, driving culinary excellence and customer satisfaction.Key Responsibilities:Lead kitchen operations, ensuring seamless execution...
-
Dishwasher
3 weeks ago
Tallahassee, Florida, United States Metz Culinary Management Full timeJoin Our Team as a Dishwasher at Metz Culinary ManagementWe are seeking a highly motivated and detail-oriented Dishwasher to join our team at Metz Culinary Management. As a Dishwasher, you will play a critical role in maintaining a clean and safe kitchen environment, ensuring that our food service operations run smoothly and efficiently.Key...
-
Food Service Professional
2 weeks ago
Tallahassee, Florida, United States Metz Culinary Management Full timeCulinary Team MemberWe are seeking a skilled Culinary Team Member to join our team at Metz Culinary Management. As a Culinary Team Member, you will be responsible for providing exceptional food and beverage service to our guests. Your duties will include plating, set up and tear down of café, restaurant, retail areas, or assisting in the kitchen to include...
-
Cook
5 months ago
Tallahassee, United States Metz Culinary Management Full timeThe Hub - Residential Dining/Florida A&M UniversityCook - Swing shift/ 4pm-12am$14.00+ hr. - D.O.E. This is a great opportunity for Culinary and Hospitality School Grads!Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy...
-
Culinary Specialist
3 weeks ago
Tallahassee, Florida, United States Demermanagement Inc Full timeCulinary ExpertiseAt Demermanagement Inc, we're seeking a skilled Cook to join our team. As a key member of our culinary team, you'll be responsible for preparing and presenting high-quality menu items that exceed our customers' expectations.Essential Duties:Prepare and package menu items to meet company standards.Ensure all food items are prepped to company...
-
Executive Culinary Director Position
1 week ago
Tallahassee, Florida, United States Aramark Full timeJob OverviewAramark is a leading provider of food and facilities management services, with a presence in 15 countries around the world. Our mission is rooted in service and united by our purpose, striving to do great things for each other, our partners, our communities, and our planet.Estimated Salary$60,000 - $80,000 per year, depending on experience and...
-
Culinary Specialist
2 months ago
Tallahassee, United States Legends Full timeJob SummaryThe Culinary Cook is a key member of the Legends team, responsible for the food preparation, execution, and delivery of safely handled food to the customer-facing employees for service. This role requires a high level of attention to detail, excellent communication skills, and the ability to work well under pressure.ResponsibilitiesPrepare and...
-
Culinary Specialist
2 weeks ago
Tallahassee, Florida, United States Oak View Group Full timeOak View Group: Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals,...
-
Executive Culinary Supervisor
1 week ago
Tallahassee, Florida, United States Discovery Senior Living Full timeAbout the Role:At Discovery Senior Living, we are seeking a highly skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for providing supervision to our dietary team and supporting our Executive Chef in maintaining the highest standards of food quality and safety.Key Responsibilities:• Supervise and...
-
Culinary Specialist
3 weeks ago
Tallahassee, United States Legends Full timeCulinary Cook Job DescriptionJob Summary:A Culinary Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer-facing employees for service. This role requires a high level of attention to detail, excellent communication skills, and the ability to work well under pressure.Responsibilities:Prepare and cook...
-
Kitchen Operations Manager
1 month ago
Tallahassee, United States Walk On's Sports Bistreaux Full timeJob Title: Kitchen Manager Job Summary: We are seeking a highly skilled and experienced Kitchen Manager to join our team at Walk On's Sports Bistreaux. As a key member of our management team, you will be responsible for overseeing kitchen operations, managing food costs, and ensuring the highest level of quality and service. Key Responsibilities: *...
-
Culinary Specialist
2 weeks ago
Tallahassee, Florida, United States Il Lusso Full timeJob OverviewWe are seeking a skilled Culinary Specialist to join our team at Il Lusso. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to delight our guests.Key ResponsibilitiesEnsure the cleanliness and organization of food preparation areas, adhering to safe and sanitary food-handling...
-
Registered Dietitian,
1 month ago
Tallahassee, United States Metz Culinary Management Full timePOSITION: Registered Dietitian (Clinical)LOCATION: Archbold Health System, Thomasville GASALARY: 62-72K Metz Culinary Management is growing and we have openings for experienced Registered Dietitians who share our passion for amazing patient interaction, nutrition education and diet implementation. We have two full-time positions open.Travel Dietitian...
Culinary Operations Manager
2 months ago
Culinary Operations Manager
Job Category: Food & Beverage Requisition Number: SOUSC006246
Company Overview
LEGENDS INTERNATIONAL
Established in 2008, Legends International has evolved into a comprehensive experiential services agency, employing over 1,200 full-time and 30,000 seasonal staff worldwide. Our three primary divisions—Global Planning, Global Sales, and Hospitality—provide clients with an all-encompassing platform to enhance their brand and realize their vision. We proudly partner with notable clients across various sectors, including professional sports, collegiate athletics, attractions, entertainment, and conventions.
Venue Overview
Legends serves as the official food and beverage partner for a prestigious collegiate sports venue, renowned for its rich history and vibrant atmosphere. This iconic stadium is home to a celebrated NCAA football team and provides a unique setting for numerous events.
Position Summary
Reporting directly to the Executive Chef, the Culinary Operations Manager will play a crucial role in supporting all culinary functions, ensuring excellence in production, operations, and sanitation throughout the venue.
Key Responsibilities
- Oversee the culinary operations within the assigned department.
- Develop daily schedules, coordinate event operations, and monitor food and labor costs.
- Ensure that all ingredients used in menu preparation meet our high-quality standards.
- Innovate menu offerings based on guest and client feedback.
- Lead the culinary team with a commitment to exceeding guest expectations.
- Monitor food preparation and kitchen activities to ensure compliance with health regulations.
- Document, cost, test, and maintain all menu specifications, recipes, and production forecasts.
- Implement inventory and labor control measures; conduct inventory counts as needed.
- Foster positive customer and client relations through effective communication and sound financial practices.
- Maintain cleanliness and organization of workstations, storerooms, and dining areas.
- Perform additional duties as assigned.
Qualifications
The ideal candidate will possess a degree or certification from an accredited culinary arts institution or an apprenticeship certification from a recognized culinary federation. A minimum of three years of experience in a high-volume food service environment is required. Proven success in enhancing kitchen efficiencies, quality, and cost management is essential.
Strong leadership, financial analysis, team-building, and customer service skills are necessary. Knowledge of kitchen sanitation and equipment maintenance is required. The candidate must be detail-oriented, organized, and able to quickly adapt to new procedures.
Proficiency in Microsoft Word, Excel, and PowerPoint is expected. Flexibility to work extended hours, including nights, weekends, and holidays, is essential. The candidate must be able to obtain Food Protection Manager Certification and demonstrate the ability to multitask in a fast-paced, team-oriented environment.
Physical Requirements
The role requires sufficient mobility to perform assigned tasks, including reaching, bending, and lifting up to 50 lbs. The candidate must be able to stand or walk for extended periods.
Compensation
We offer a competitive salary commensurate with experience, along with a comprehensive benefits package that includes medical, dental, vision, life and disability insurance, paid vacation, and a 401k plan.
Legends International is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.
