Cook
2 months ago
We are looking for; Line Cooks and Prep Cooks. Candidates must have a friendly and professional demeanor, work well on a team, and be comfortable on their feet for several hours at a time.
Duties include but are not limited to:
- Execute and prepare dishes according to established recipes, presentation standards, and specific chef instructions, consistently delivering high-quality and visually appealing plates
- Expertly handle and cook a variety of ingredients, including vegetables, proteins, sauces, and garnishes, ensuring the flavors and textures are harmoniously balanced
- Maintain cleanliness, organization, and sanitation standards in the kitchen, including proper handling and storage of ingredients, equipment, and tools
- Collaborate with the culinary team to coordinate and time food preparation for smooth service during busy periods, ensuring orders are executed accurately and efficiently
- Adhere to portion control guidelines to minimize waste and control food costs while maintaining consistent plate presentations
- Monitor and maintain the quality and freshness of ingredients, promptly addressing any concerns or issues to ensure the highest standards are met
- Comply with all food safety and hygiene regulations, including proper handling and storage of perishable items, temperature control, and maintaining a clean and safe work environment
- Stay updated on industry trends, techniques, and culinary developments, constantly seeking opportunities to expand your knowledge and skills
- Follow standard operating procedures and kitchen guidelines to ensure consistency and quality in food preparation.
- Strong, upbeat and positive personality
- Commitment to high standards with impeccable attention to detail
- Passion for food, beverage and hospitality
- Ability to multi-task in a high volume, fast paced environment
- Team and family-oriented mentality
- Dependability
- Ability to lift heavy objects and stand for long periods of time.
- Flexible schedule, including weekends and holidays.
Job Types: Full-time, Part-time
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