Executive Chef

2 days ago


Teton Village, United States Hospitalio Recruitment Full time
EXECUTIVE CHEF FOR LODGE A WORLD CLASS SKI RESORT (Year Round Position)

$115k

THE OPPORTUNITY

  • If you love to ski and cook, this is a rare opportunity to live and work at one of the world's top ski resorts
  • Located in WYOMING, this lodge is within a major ski resort and caters to very high profile, wealthy travelers
  • This position reports to the Culinary Director for the Resort
  • You will be fully responsible for the kitchen team at the Lodge (up to 50 staff in winter) including J1 visa staff from overseas.
  • Busy banqueting (especially in winter)
  • Focus on R&D, menu development, order lists, and staffing guides in the off-peak seasons
  • Ensure high-quality food and service in various outlets (self-service, upscale and grab n go)
  • Start date is flexible, sooner is better than later, but they can wait up until April if need be.
BENEFITS
  • Salary $115,000 per year
  • Retirement plan
  • Relocation assistance
  • Temporary housing (one-bedroom or studio) is provided at the lodge until you find your own housing. Note - Pets are not allowed in the company provided housing.
  • 5 day work week
  • Paid vacation
  • Discounts on F&B and retail stores
  • Free ski pass for you and your family
  • Reciprocal ski privileges at other resorts
WHAT YOU NEED
  • Exec Sous or Exec Chef with multi-outlet experience
  • Love of the outdoors
  • Restaurant and banquet experience
  • Hands on, calm-headed leader who can work under pressure and enjoys motivating others
  • Great references and track record


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