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Restaurant Line Cook

3 months ago

San Rafael, United States Hospitality Ventures Full time

** Restaurant Line Cook**

** Embassy Suites by Hilton San Rafael Marin County, San Rafael, CA**

We are looking for experienced Cooks who are passionate and take pride in the food they serve for our soon to be open Red Oak Craft Bar and Rotisserie as well as the Banquet side of our business. You must be able to demonstrate quality presentation, friendly and cooperative attitude, and work well in a team environment and have fairly open availability. Part-time position to start.

**Responsibilities and Requirements:**

* Minimum of 2 years Culinary work experience required.

* Prepare and execute plated dishes for a la carte service and online-to-go orders

* Maintain station pars and anticipate business demands

* Good Communication

* Sense of urgency

* Ability to follow recipes and directions

* Knowledge and ability to execute proper meat cooking techniques and temperatures

* Adapt to any situation while serving consistent product

* Knowledge of classic/contemporary sauce and stock making

* Eager to learn and excel in the culinary industry

* Capable of multitasking and good time management

* Willing to do what is necessary to be ready for daily service

* Must have a valid CA Food Handlers Card

* Open evening availability is required

**FT employees receive a complete benefits package includes medical, dental, vision, life insurance, 401(k), PTO and excellent company discounts. EOE.**