Food Services Team Member

1 week ago


Estes Park, United States Harmony Foundation Inc Full time

Join our dedicated team of food service team members and work in a casual, low-stress kitchen atmosphere. Every team member has the opportunity to perform a variety of duties, from hot and cold food preparation to baking. We work as a team to prepare meals and clean up after meals to provide the best experience for our clients. There are a variety of schedules available, including mornings and evenings and we can work with you to create a schedule that fits your needs and ours.

Primary Function: Assists in food preparation, serving and maintaining a clean kitchen and dining room.

Essential Functions:

Prepares and serves breakfast, lunch, dinner in a sanitary manner and in accordance with departmental policies and procedures.
Organizes and keeps kitchen and dining room clean and free of safety hazards.
Assist with inventory, ensuring that all items are properly labeled and stored safely.
Takes necessary action to prevent food contamination and avoid food waste.
Adheres to confidentiality laws including 42CFR Part 2, HIPAA and HITECH as well as all Harmony policies and procedures including Code of Ethics.
Requirements
Prefer six months to three years of experience working in an institutional or professional kitchen.
Must have valid Colorado drivers license and acceptable motor vehicle record if driving Harmony vehicle or driving for Harmony business.
Ability to lift and carry up to 40lbs.
Ability to communicate effectively in verbal and written formats.
If recovering from a substance use disorder, six months of continuous sobriety is required.



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