Current jobs related to Line Cook - Buffalo - Templeton Landing

  • Line Cooks

    2 weeks ago

    Buffalo, United States The Original Warehouse Full time $15,000 - $67,000

    Job DescriptionJob Description **Job Summary:**The Line Cook is responsible for preparing and cooking menu items according to established recipes and standards. This role requires attention to detail, efficiency, and a passion for culinary excellence. The Line Cook will work closely with the kitchen team to ensure that all dishes are prepared in a timely...

  • Line Cook Prep Cook

    3 months ago

    Buffalo, United States Buffalo Yacht Club Inc Full time

    Job DescriptionJob DescriptionI.             PositionLine Prep Cook II.            Related TitlesPrep Cook; Cook; Line Cook III.          Job Summary (Essential Functions)Prepare food in accordance with club recipes and standards. IV.          Job Tasks (Additional...

  • Line Cook

    1 month ago

    Buffalo, United States McPartlan's Corner Full time

    Job DescriptionJob DescriptionNeed reliable line cook for busy casual dining restaurant. 

  • Line Cook

    3 days ago

    Buffalo, United States Moor Room Part time

    Job DescriptionJob DescriptionMoor Room is currently looking for a part time Line Cook 15-20 hours/week.Moor Room is one of Buffalo's best craft beer bars with an exceptional menu.

  • Prep Cook

    3 months ago

    Buffalo, United States JT's Urban Italian - Buffalo Full time

    Job DescriptionJob DescriptionJT's Urban Italian is currently hiring for a full-time Prep Cook - Line Chef to prepare stations, cook food, and maintain cleanliness in our kitchen in the Buffalo, NY area. This culinary position earns competitive pay.In addition to competitive pay starting at $18.00 per hour commensurate with experience, and our energetic...

  • Line Cook

    1 week ago

    Buffalo, New York, United States JT's Urban Italian - Buffalo Full time

    Job OverviewJT's Urban Italian is seeking passionate individuals to join our culinary team as a full-time Line Cook - Culinary Specialist.WHY JOIN OUR TEAM?We are a thriving restaurant that values its patrons and team members. Our Line Cooks receive competitive compensation starting at $18.00 per hour based on experience. Additionally, our team enjoys...

  • Line Cook/Prep Cook

    3 months ago

    New Buffalo, United States The Stray Dog Bar & Grill Full time

    Job DescriptionJob DescriptionJob Title: Line Cook/Prep CookJob Type: seasonal and year-round, part-time and full-timeThe Stray Dog is looking for a highly skilled Line Cook/Prep Cook to support all food preparation and maintain high standards of hygiene, safety, and cleanliness. As a Line Cook/Prep Cook, you should be knowledgeable of various cooking...

  • Prep Cook

    2 hours ago

    Buffalo, New York, United States JT's Urban Italian - Buffalo Full time

    About JT's Urban Italian - BuffaloWe are a modern Italian restaurant located in the heart of Buffalo, NY, serving up exquisite cuisine crafted with only the finest ingredients. Our menu features a range of dishes, from classic pasta to innovative small plates, all made with love and care.Job SummaryWe are seeking a skilled and motivated Prep Cook - Line Chef...

  • Line Cook

    1 week ago

    Buffalo, New York, United States JT's Urban Italian - Buffalo Full time

    About JT's Urban Italian JT's Urban Italian is a renowned establishment known for its vibrant atmosphere and exceptional service. We take pride in our innovative menu that features exquisite dishes made from the finest ingredients. Our well-stocked bar offers a curated selection of craft beers, unique cocktails, and an extensive wine list, making us a...

  • Line Cook

    3 months ago

    Buffalo, United States Daniela LLC Full time

    Job DescriptionJob DescriptionDescription:Job Title: CookWe are seeking a skilled and experienced Cook to join our team. The ideal candidate will have a passion for cooking and a strong desire to make delicious and visually appealing dishes. As a Cook, you will be responsible for preparing and cooking a variety of dishes, ensuring that they are of high...

  • Line Cook

    2 months ago

    Buffalo, United States STEELBOUND OF WILLIAMSVILLE NY LLC Full time

    Job DescriptionJob DescriptionBenefits:Employee discountsFlexible scheduleOpportunity for advancementBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare...

  • Line Cook

    2 months ago

    Buffalo, United States STEELBOUND OF WILLIAMSVILLE NY LLC Full time

    Job DescriptionJob DescriptionBenefits:Employee discountsFlexible scheduleOpportunity for advancementBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare...

  • Line Cook

    4 months ago

    Buffalo, United States BMP Foods Buffalo Inc Full time

    Job DescriptionJob DescriptionJob SummaryWe are seeking a Line Cook to join the team at our Greek restaurant. In this position, you will be responsible for prepping for the shift, fulfilling orders sent to the kitchen and working as an important piece of the team at Acropolis.  The ideal candidate is experienced, creative, and committed to creating an...

  • Line Cook

    4 months ago

    Buffalo, United States BMP Foods Buffalo Inc Full time

    Job DescriptionJob DescriptionJob SummaryWe are seeking a Line Cook to join the team at our Greek restaurant. In this position, you will be responsible for prepping for the shift, fulfilling orders sent to the kitchen and working as an important piece of the team at Acropolis. The ideal candidate is experienced, creative, and committed to creating an...

  • Line Cook

    4 months ago

    Buffalo, United States Colter Bay Full time

    Job DescriptionJob DescriptionSummary of position:A Cook performs many jobs in the kitchen. Among those jobs is washing, chopping, dicing and carving both fruits and vegetables and ensuring the preparation area is clean and equipment is sterilized as per health code standards.Duties & Responsibilities:· Make sure that all food is of the highest possible...

  • LIne grill cook wanted Experience required

    3 months ago

    Buffalo, United States Akis Restaurant Full time

    Job DescriptionJob Descriptiongrill line experienced cook for breakfast and lunch Company DescriptionFamily restaurantCompany DescriptionFamily restaurant

  • Line Cook Assistant

    3 weeks ago

    Buffalo, United States Cassia Full time

    Do you enjoy cooking and baking? Do you want to take your skills to the next level and gain hands-on experience? Park View Care Center is hiring Part-Time entry-level Cooks! No senior care experience is necessary. We'll train you for this position where you will gain valuable skills. We are offering a $2,000 bonus!Park View, a 5-star rated, 123-bed Care...

  • Culinary Line Prep Specialist

    1 week ago

    Buffalo, New York, United States Buffalo Yacht Club Inc Full time

    Position Overview: Line Prep CookRole: Line Prep CookSimilar Positions: Prep Cook; Kitchen Cook; Culinary Line CookPosition Summary:As a Line Prep Cook, your primary responsibility will be to prepare dishes in accordance with our culinary standards and recipes.Essential Duties:Prepare all necessary food items as per the menu.Organize service areas with...

  • Culinary Line Cook

    5 days ago

    Buffalo, New York, United States Ristorante Lombardo Full time

    Exciting Opportunity at Ristorante LombardoAre you passionate about culinary arts and eager to enhance your skills in a vibrant kitchen environment? This is an excellent opportunity to work with one of Buffalo's esteemed chefs, Eric Nessa, and refine your culinary techniques.At Ristorante Lombardo, we pride ourselves on a menu that features distinctive...

  • Line Cooks

    3 weeks ago

    Buffalo City, United States The Restaurant Zone Full time $17 - $30

    Job DescriptionJob DescriptionAmazing Full Service VERY HIGH VOLUME Restaurant Concept is hiring a Line Cook & Sous Chef to join their team.What's in it for you?$20-$30/HR (DOE)Paid Time Off & Sick PayWork/Life BalanceGreat OwnershipBenefits:Flexible scheduleFood providedPaid time offWhat are we looking for in a Line Cook?Inspect clean, and maintain food...

Line Cook

3 months ago

Buffalo, United States Templeton Landing Full time

** Line Cook - Templeton Landing**

**Job Category****:** Back of the House Hourly **Requisition Number****:** LINEC02203 Showing 1 location **Job Details**

**Description**

Line Cooks perform a broad range of kitchen support activities to support effective and efficient back-of-house (BOH) operations. Key responsibilities involve planning, prepping, setting up and providing quality service in all areas of food production for service periods. They also perform receiving, storage and maintenance work activities, and may assist with stock counts, checks and marks.

**Essential Job Duties**

* Prepare all menu items according to recipe requirements and adhere to product sensitivity and plate presentation guidelines.

* Performs the full range of food planning, preparation, set-up work, station breakdown, cleaning and sanitation activities to support the production of quality service for all dining, brunch and buffet periods according to established BOH policies, procedures and guidelines, IDPRP manual, and management directives.

* Prepares and cooks all food items in accordance with established recipes and product sensitivity requirements, specifications from Chef, plate presentation guidelines, and responds to special food requests at the Chefs direction.

* Receives, replenishes, and rotates stock according to established BOH policies, procedures and guidelines.

* Perform the full range of cleaning and sanitation for all kitchen-related items and equipment, designated spaces and waste materials according to established safety and sanitation standards.

* Maintains knowledge of recipe changes to ensure proper execution of recipe procedures and maintain high quality and consistent food products.

* As requested by management, performs other work activities, such as stock counts, labeling and signage of products to support safe and efficient kitchen operations.

**Education, Experience & Behavior Skills:**

* High school diploma/GED preferred

* Current food safety certification, such as ServSafe and SafeStaff

**Experience:**

* 2 years of experience performing in line cooking or preparation capacity

**Work Behaviors:**

* Exemplifies the Companys values (PRIDE)

* Demonstrates a responsive, caring and respectful approach in all personal interactions with others

* Wears approved manufacturer certified slip resistant or non-slip shoes at all times while working

* Complies with all safety and sanitation, food preparation and cooking, code of conduct, work rules and management instructions, deadlines, policies and procedures

* Complies with all hygiene and personal grooming requirements

* Arrives to work on time in designated restaurant uniform

* Fosters a workplace culture of hospitality, respect, safe and sanitation

* Participates in all required training's, including food allergen training, and completes all required examinations

* Team player and can-do mindset in supporting all business operational needs

**Knowledge and Skills:**

* Excellent interpersonal and communication skills in order to effectively engage others verbally

* Ability to listen and speak in basic English in order to maintain effective communications in the performance of essential job functions

* Ability to read and comprehend data sources, recipes and manuals, written work instructions, policies, procedures and other work materials in English in order to perform essential duties in accordance with safety, sanitation and operational standards and trainings

* Ability to read and follow safety instructions related to the utilization of cutting ware and other safety equipment

* Skill in the preparation of various recipes

**Travel Requirements:**

* Local travel required when considered necessary.

**Physical Demands:**

* Frequent lifting, moving and carrying of kitchen ware, cleaning equipment, food boxes, garbage etc. weighing up to 70 pounds in the BOH.

* Regular and prolonged standing and walking to prepare food, clean work station, move garbage, etc.

* Occasional ascending/descending stairs across the restaurant to move food items, equipment, etc.

* Repeating motions that may include the wrists, hands and/or fingers

* Frequent use of hand to finger motions, handle or feel objects, reach with hands and arms

* Constant bending, stooping and turning to place dishes in machine, etc.

* Constant exposure to hot and damp temperature fluctuations

Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.

We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.

Specialty Restaurants Corporation maintains a drug free workplace. The Company will consider for employment qualified applications with criminal histories in a manner that is consistent with local, state, and federal law. All job offers are contingent upon successfully passing of a background check.

**Skills**

**Required**

**Detail Oriented** *Advanced* **Preferred**

**Kitchen Prep** *Expert* **Cooking** *Advanced* **Dedicated****:** Devoted to a task or purpose with loyalty or integrity **Education**

**Experience**

**Preferred**

**2 years:** experience performing in line cooking or preparation capacity