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Cook 2

4 months ago

San Diego, United States Park Hyatt Aviara Full time

**Cook 2**

Hyatt Regency Hyatt Regency Mission Bay Spa and Marina CA - San Diego Culinary Hourly/Entry Level Employee Full-time 21.18 Hourly US Dollar (USD) pay basis Req ID: SAN026739 Share Cook 2 via Email **Summary**

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. A Cook 2 requires good communication and culinary skills. Hotel cooking experience and a culinary degree are preferred. A Cook 2 should have a professional knowledge of cooking ingredients and procedures. Cook 2 will require some supervision and training. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Hyatt has the best to offer including: paid holidays, vacation and sick leave, medical health care, paid FamilyBonding Time, Adoption Assistance, discounted and complimentary rooms at Hyatt locations across the globe, free colleague meals during shifts, and many more Hyatt is an Equal Opportunity Employer M/F/Veteran/Disability/Sexual Orientation/Gender Identity **Qualifications**

* Refined verbal communication skills.

* 2 years of previous line experience preferred.

* Culinary degree or related hotel experience is preferred.

* Candidate should be able to perform all basic cooking skills.

* Able to work single station in the kitchen.

* A true desire to satisfy the needs of others in a fast paced environment.

* Ability to stand for long periods of time.

* Open availablity includeing nights, weekends and holidays

This is a great opportunity to get a start with Hyatt as a cook. For immediate consideration of the intermediate cook position, click Apply Now and complete an application for the intermediate cook position on the Hyatt Careers Site