Quality and Food Safety Site Manager

3 weeks ago


Monroe, United States CareerBuilder Full time

Job Description Quality and Food Safety Site Manager - Monroe, OHThis is a full-time, exempt level position.Main function:This individual leads the Monroe, OH ADM Flavors Quality and Food Safety team in a fast-paced environment that will support the implementation and enforcement of the Quality and Food Safety Management System requirements throughout the manufacturing process to ensure execution and compliance with company policies / processes, regulatory requirements, cGMP, and Industry standards. Applications of strong quality and food safety technical skills and problem solving / organizational skills, and people management will be practiced daily. The Quality and Food Safety Team is comprised of a
50 hourly, salaried, and contracted professionals.
Oversite of contract manufacturing and external warehouses supporting the business will be expected.This position reports to the Plant Manager with a dotted line reporting to the Regional QFS Manager. Description of work performed:Will lead and be accountable for all Quality and Food Safety systems and performances for facility and supportive warehouses. Owns site GFSI and PRP programs.Lead a team to maintain Quality and Food Safety Management System requirements throughout the manufacturing and supply chain process to ensure execution and compliance with company policies / processes, regulatory requirements, cGMP, ISO, and other Industry standards.Collaboration and leadership with cross-functional teams such as operations, customer quality, commercial, regulatory, R&D, etc., to ensure quality and good safety processes and programs are metOwns facility Food Safety Plans, Food Defense plans, Sanitation standards, and Risk/hazard assessments.
Responsible to ensure continually accurate and meets defined requirements and intent of code.Ensure effective monitoring and communication of corporate performance metrics as well as local metrics to improve areas of focus.Responsible to be point of contact for all external customer, regulatory, and certification audits as well as follow-up and corrective action completion/verification of effectiveness.Provides oversight and support for all Significant Quality Events (SQE) and Serious Quality Near-misses and critical CAPA'sEnsures all quality and food safety process and preventative controls are followed and effective for the facility.Routine presence in production facility to demonstrate leadership and support. Will perform internal audits, management review, verification activities, and CAPA reviews, etc. as needed.Provide QFS involvement for site and business development, growth, and improvement process and capital activities not owned and managed by the quality teamRequirements:Four (4) year University degree in a science related field (i.e., Food Science/Engineering, Microbiology, Food or Analytical Chemistry, etc.)8+ years' experience in managing quality control, quality assurance, and food safety in a food processing environment.Experience in facility with FSSC 22000 certificationHuman food safety auditing experience in an industrial setting is mandatoryHACCP/ HARPC/PCQI trained - mandatoryFlavors Quality experience preferred, but not requiredExperience in GFSI schemes, organic, kosher, FSMA Food Safety Plan, and FSVP - preferred.Strong interpersonal, communication, and leadership skillsExcited about this role but don't meet every requirement listed? Studies show that often applicants will self-select out if they don't check every box. We encourage you to apply anyway. You may be just the right candidate for this role or another one of our openings. ADM requires the successful completion of a background check.
"AJCIND" REF:82674BR

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