Current jobs related to Food and Beverage Manager - Cary - The Mayton Hotel

  • Food and Beverage Operations Manager

    4 weeks ago

    Cary, North Carolina, United States CMC Hotels Full time

    Current Opportunities: We are excited to announce that job openings are available as they arise.Join Our Team: Are you seeking a company that values your growth? Look no further than CMC Hotels, where we prioritize the development of our team members. Our associates are the core of our success, and we are committed to recognizing and nurturing their...

  • Food and Beverage Operations Manager

    3 weeks ago

    Cary, North Carolina, United States MacGregor Downs Country Club Full time

    Job SummaryWe are seeking a highly skilled and experienced Food and Beverage Captain to join our team at MacGregor Downs Country Club. As a key member of our hospitality team, you will be responsible for overseeing the daily operations of our food and beverage department, ensuring exceptional service and quality to our members and guests.Key...

  • Food & Beverage Supervisor

    3 months ago

    Cary, United States DoubleTree by Hilton Raleigh-Cary, Hilton Garden Inn Full time

    Job DescriptionJob DescriptionAbout Us:The DoubleTree by Hilton Raleigh-Cary and Hilton Garden Inn Raleigh-Cary, off I-40 and I-440, are moments away from Crossroads Plaza mall, restaurants, and a movie theater. NC State University, Raleigh Convention Center, and PNC Arena are within 15 minutes. Raleigh-Durham Airport is 20 minutes away. Both hotels feature...

  • Food & Beverage Supervisor

    6 days ago

    Cary, United States TownePlace Suites Raleigh Cary Full time

    SUMMIT HOSPITALITY GROUP: FOOD AND BEVERAGE SUPERVISOR JOB DESCRIPTIONSUMMARY: The Food and Beverage Supervisor for Summit Hospitality Group hotels is responsible for directing and organizing the activities of the F&B department, maintaining high standards of food and beverage quality service, quality, and merchandizing to please guests and maximize...

  • Food & Beverage Operations Lead

    4 weeks ago

    Cary, North Carolina, United States MacGregor Downs Country Club Full time

    MacGregor Downs Country Club is seeking a dedicated and experienced Food & Beverage Operations Lead to join our team. As a leading premier country club, we strive for excellence in all aspects of our operations, and the Food & Beverage Department plays a vital role in creating exceptional member experiences. The Food & Beverage Operations Lead will be...

  • Food Service Team Member

    1 week ago

    Cary, North Carolina, United States Tri-Arc Food Systems, Inc. | Bojangles Full time

    Join Our Team at Tri-Arc Food Systems, Inc. | BojanglesWe are seeking a motivated and enthusiastic individual to join our team as a Crew Member. As a key member of our team, you will be responsible for providing exceptional customer service and ensuring that our customers have a positive experience in our restaurants.Key Responsibilities:Provide excellent...

  • Food and Beverage Servers

    2 weeks ago

    Cary, North Carolina, United States Prestonwood Country Club Full time

    Job OverviewPrestonwood Country Club is seeking enthusiastic and friendly individuals to join our team as Full-Time Servers/Bartenders at our esteemed Red Fox Restaurant.Key ResponsibilitiesTake food and drink orders from valued members and guestsEnter orders accurately into a POS systemLift and carry trays of plated food from the kitchen to tablesBenefits...

  • Head of Food Service Management

    3 weeks ago

    Cary, North Carolina, United States Compass Group Careers Full time

    Job OverviewPosition: Director of Dining ServicesSalary: $85,000 /yearPay Grade: 13Compensation Details:As a leader in the business and industry dining sector, Compass Group offers a fulfilling career filled with endless possibilities. We serve the employees of some of the most prestigious organizations across the nation, providing exceptional dining...

  • Food Runner/Expo

    2 months ago

    Cary, United States Tazza Kitchen Full time

    Job DescriptionJob DescriptionServersTazza Kitchen in Cary, NC is hiring part-time Food Runners to expand our Front of House team! We are looking for energetic, food loving, and craft beverage appreciating folks who embody Heads Up Hospitality and teamwork. Food runners will assist front of house staff in ensuring the timely delivery of food. If you enjoy...

  • Food Runner/Expo

    2 months ago

    Cary, United States Tazza Kitchen Full time

    Servers Tazza Kitchen in Cary, NC is hiring part-time Food Runners to expand our Front of House team! We are looking for energetic, food loving, and craft beverage appreciating folks who embody Heads Up Hospitality and teamwork. Food runners will assist front of house staff in ensuring the timely delivery of food. If you enjoy teamwork, have an eagerness to...

  • Food Service Worker

    2 weeks ago

    Cary, North Carolina, United States Morrison Healthcare Full time

    Job Summary:Morrison Healthcare is seeking a skilled Food Service Worker to join our team. As a Food Service Worker, you will be responsible for providing exceptional customer service and ensuring the highest quality of food and beverages to our patients and staff.Key Responsibilities:Operate Point of Sale system and perform cashier dutiesAssist the Chef in...

  • Food Service Worker

    3 weeks ago

    Cary, North Carolina, United States Morrison Healthcare Full time

    Job Summary:Morrison Healthcare is seeking a skilled Food Service Worker to join our team. As a Food Service Worker, you will be responsible for providing exceptional customer service and ensuring the highest quality food and beverage experience for our patients and guests.Key Responsibilities:Operate Point of Sale system and perform cashier dutiesAssist the...

  • Beverage Cart Attendant

    4 weeks ago

    Cary, United States Prestonwood Country Club Part time $11

    Job DescriptionJob DescriptionBenefits:401(k)401(k) matchingFree food & snacksFree uniformsPrestonwood Country Club, Cary, NC is seeking outgoing, energetic people to provide excellent customer service to our members and their guests by driving a beverage cart around our 3 championship golf courses, selling snack and beverages. This is a great and fun...

  • Beverage Cart Attendant

    3 months ago

    Cary, United States Prestonwood Country Club Full time

    Benefits: 401(k) 401(k) matching Free food & snacks Free uniforms Prestonwood Country Club, Cary, NC is seeking outgoing, energetic people to provide excellent customer service to our members and their guests by driving a beverage cart around our 3 championship golf courses, selling snack and beverages. This is a great and fun...

  • Busser / Food Runner

    3 weeks ago

    Cary, United States The Mayton Hotel Full time

    POSITION SUMMARY: Responsible for maintaining high quality guest interactions, delivery/running food, bussing tables and overall restaurant cleanliness. Maintain organization of expo area. DUTIES AND RESPONSIBILITIES: Prepare dining areas before guests are seated to include cleaning and sanitizing all surfaces. Provide tableware and condiments for guests....

  • Golf Course Beverage Service Attendant

    3 weeks ago

    Cary, North Carolina, United States Prestonwood Country Club Full time

    Job OverviewCompensation and Benefits:401(k) plan401(k) matching contributionsComplimentary food and snacksProvided uniformsPrestonwood Country Club, located in Cary, NC, is on the lookout for enthusiastic and sociable individuals to deliver outstanding customer service to our members and their guests. The role involves operating a beverage cart across our...

  • Busser / Food Runner

    4 months ago

    Cary, United States 301 South Academy Management Full time

    Job DescriptionJob DescriptionDescription:POSITION SUMMARY:Responsible for maintaining high quality guest interactions, delivery/running food, bussing tables and overall restaurant cleanliness. Maintain organization of expo area.DUTIES AND RESPONSIBILITIES:Prepare dining areas before guests are seated to include cleaning and sanitizing all surfaces.Provide...

  • Food Service Attendant

    3 weeks ago

    Cary, North Carolina, United States Tazza Kitchen Full time

    Server OpportunitiesTazza Kitchen is seeking part-time Food Runners to join our Front of House team. As a Food Runner, you will play a vital role in ensuring the timely delivery of food to our guests.We are looking for energetic and food-loving individuals who embody our values of Heads Up Hospitality and teamwork.Food Runners will assist front of house...

  • Food Service Attendant

    7 hours ago

    Cary, North Carolina, United States Prestonwood Country Club Full time

    Job Opportunity at Prestonwood Country ClubWe are seeking a skilled Food Runner/Expeditor to join our award-winning Culinary team at Prestonwood Country Club in Cary, NC.Key Responsibilities:Assist in the preparation and presentation of food and beverages in a fast-paced kitchen environment.Communicate effectively with the Front and Back of the House teams...

  • General Manager

    18 hours ago

    Cary, North Carolina, United States Bowlero Corporation Full time

    General Manager Job DescriptionAt Bowlero Corporation, we're looking for a skilled General Manager to lead our entertainment centers and drive business growth. As a key member of our team, you'll be responsible for overseeing all aspects of center operations, including entertainment, food and beverage sales, and property management.Key...

Food and Beverage Manager

4 months ago

Cary, United States The Mayton Hotel Full time

Job Type

Full-time

Description

The Food & Beverage Manager is responsible for managing the daily operations of the food and beverage operation, including guest service, accountancy, inventory, safety, and employee management tasks. The Food & Beverage Manager needs to possess the ability to migrate between all outlets, which include the Dining Room and Bar, Kitchen Expo and all catering, banquet, and special event venues at The Mayton Hotel .

The Food & Beverage Manager will work closely with the Director of F&B, and all other department heads within the hotel, to deliver results that contribute to the mission and overall success of the hotel by accomplishing performance objectives focused on driving revenue, controlling costs, providing guest and associate satisfaction, and delivering product and service quality.

To be successful you should exhibit extensive experience in food and beverage service experience, operational applications, and employee training techniques. You will be a passionate leader with the ability to inspire, motivate, and support your team in an elevated environment in order to exceed your professional goals. You will have high standards when it comes to guest experience, understand brand standards and you will take ownership and pride in your work.

Requirements

DUTIES AND RESPONSIBILITIES:

  • Manages day-to-day operations, ensuring the quality standards and meeting the expectations of our guests on a daily basis.
  • Interview, select, schedule, coach, and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with The Mayton core values.
  • Advocate and maintain a team culture built on service excellence, professionalism, teamwork, and an environment to have fun, learn and succeed.
  • Implement detailed and ongoing training programs, establishing goals for team members, holding each accountable for the success of the department and overall operation.
  • Ensure that food quality is consistent, appealing, and prepared to guest specifications.
  • Interact with guests to obtain feedback on quality of service and food in outlet.
  • Ensure that the food & beverage department complies with sanitation and safety standards for guests and associates.
  • Resolve guest complaints and implement resolutions.
  • Promote higher Guest Satisfaction Survey results and exceed company-based bench line criteria by uncovering and resolving inconsistencies in Front of House serving practices.
  • Reconcile daily audit materials. ( i.e., timesheet authorizations, perpetual inventories, void transaction reports, cash drops, and guest ledger entries ).
  • Ability to process payroll & tip calculations.
  • Ability to deal effectively with all departments, regular communication between Food & Beverage Director and F & B Managers and Supervisor.
  • Supervises staffing levels to ensure that guest service, operational needs, and financial objectives are met.
  • Maintain high level of day-to-day communication and interaction with team members, guests, vendors, and contractors. and
  • Coordinates cleaning program in all F&B areas (including General clean), identifying trends and making recommendations for improvements.
  • Reviews comment cards and guest satisfaction results with employees.
  • Conducts effective pre-shift meetings during every shift.
  • Enforces company human resources policies in all aspects of the manager and teammate experience.
  • Enforces all food safety policies and procedures to ensure compliance with the laws, codes, and guidelines set forth by the FDA and Health Department.
  • Able to read and understand BEO's, guaranteeing banquets are being executed as the contract states.
  • Have complete knowledge of all food and drink menus
  • Address and resolve staff issues that occur and handle in a timely and professional matter.
QUALIFICATIONS:
  • Minimum of 3-5 years hotel/restaurant operations management preferred.
  • Extensive customer service experience with strong leadership skills to train, coach, develop and motivate others.
  • Possess or have ability to obtain Food Handlers and Tips Certification within six months of commencement of employment.
  • Highest level of integrity
  • Experience with Micros point of sales system & Open Table strongly preferred.
  • Excellent communication skills including writing, speaking, and public speaking.
  • Exceptional organizational and operational skills.
  • Hands on approach to business.
  • Detail-oriented with proven time management skills.
  • Excellent interpersonal skills, including tact and professionalism in dealing with staff, customers, and management.
  • Ability to work a flexible schedule to include AM/PM shifts, weekends, and holidays
EDUCATION:

High School Diploma / GED required. Higher education degree in hospitality management or related field or equivalent work experience a plus.

PHYSICAL ABLITIES:
  • Ability to be on your feet and alert for extended periods of time
  • Ability to lift up to 35 lbs. as needed
  • Continuous use of hands and arms
  • Continuous bending, reaching, and twisting
  • Maintains strong personal image and uniform standards