Sous Chef
2 days ago
:
Sous Chef Position Summary:
Under the direction of the Culinary Director, primary responsibilities include, but are not limited to, Assisting the Culinary Director in the overall functioning of the dietary department.
Primary Responsibilities for Sous Chef:
- Ensure the highest quality of customer service is available for our residents.
- Assists the Culinary Director with proper orientation and training of new staff.
- Verifying staff are in proper uniforms daily.
- Responsible for knowing all information in the employee-handbook.
- Responsible for maintaining proper/hygienic food handling techniques and the overall sanitation requirements of a food service area and the personnel.
- Responsible for walking through the dining room during meals communicating with residents regarding satisfaction.
- Responsible for setting up food and supplies for special events in coordination with the building Executive Director and Lifestyle Director.
- Responsible for maintaining sanitary conditions in dining room areas.
- Responsible for overseeing the proper use of all dietary equipment.
- Responsible for carrying out any emergency procedures required during shift.
- Notes and reports areas or articles in need of repair.
- Engage in prospective resident visits.
- Maintain regulatory compliance where applicable.
- Other duties as assigned by Culinary Director or Executive Director.
- All Assistant Cooks must obtain and maintain a Serve Safe Certification.
Founded in 1979, American House Senior Living Communities vision is to provide high-quality housing for senior at a price affordable for retirees and their families. That vision of excellence has endured for nearly 40 years and expanded to serve residents at a number of senior housing communities. Our mission is to enrich the lives of those we serve, providing an environment that fosters meaningful relationships. Our vision is to be an innovative senior housing company that created sustainable excellence and stakeholder value, with an unparalleled commitment to passionate care provided by compassionate people.
-
Sous Chef
1 day ago
Key West, United States HYATT Hotels Full timeJoin us for this incredible opportunity to be part of our Culinary team as Sous Chef at Hyatt Centric located in Key West, FL. The goal of the Sous Chef is to manage our Culinary and Stewarding teams and work with the Executive Chef to create, implem Sous Chef, Chef, Executive Chef, Leadership, Culinary, Operations, Restaurant
-
Sous Chef Manager
3 weeks ago
Bloomfield Hills, Michigan, United States Nino Salvaggio International Marketplace Full timeAbout the RoleWe are seeking an experienced Sous Chef to join our team at Nino Salvaggio International Marketplace. As a key member of our culinary team, you will be responsible for leading the Gourmet to Go department, ensuring excellent customer service, and maintaining high-quality products.Key ResponsibilitiesThe Sous Chef will be responsible...
-
SOUS CHEF
3 weeks ago
Bloomfield, United States Eurest Full timeJob DescriptionJob Description Eurest We are hiring immediately for a SOUS CHEF position.Location: Cigna CT, 900 Cottage Grove Road, Bloomfield, CT 06002. Note: online applications accepted only.Schedule: Full Time; Monday through Friday 5:30am – 3:30pm, no weekends, paid holidays. Details: Cigna World HQ is a building with an approximate 2,000-person...
-
Sous Chef
3 weeks ago
Bloomfield Hills, United States Goodwin Recruiting Full timeJob DescriptionJob DescriptionTo Apply for this Job Click HereAn established restaurant group hiring for their Bloomfield Hills location. They are seeking the best Back of the House Leaders with a passion for great food, a desire to learn and sharpen their creative minds.What we have to offer for Sous Chef:Family Management atmosphereAbove average starting...
-
Overnight Sous Chef
1 day ago
West Columbia, United States Iacofano Group, LLC Full timeSummary of Position: Iacofano's is seeking a strong Sous Chef candidate with the desire for upward movement to begin training for the Chef/Kitchen Manager position. The Sous Chef is a working position. The Sous Chef will lead the culinary and kitchen support staff and assist the Executive Chef/Executive Sous Chef in the overall management of the kitchen,...
-
Sous Chef
1 month ago
West Palm Beach, Florida, United States New West Palm Beach, Autograph Collection Resort Full timeAbout UsWelcome to the New West Palm Beach Autograph Collection Resort, a distinguished property in the Pyramid Global Hospitality portfolio. Our resort is dedicated to providing exceptional service and creating memorable experiences for our guests.Job SummaryWe are seeking a seasoned culinary professional to join our team as a Sous Chef. This individual...
-
Sous Chef
2 days ago
West Wendover, United States Maverick Gaming LLC Full timeJob Type Full-time Description At Maverick we love the casino business, we love serving guests, and we love having fun together. We are looking for people, great people , that are ready to treat guests and each other with respect and make each day at work fun. Mav•er•ick: Someone who plays by their own rules. /'mav(?)rik/ (noun) Responsibilities include:...
-
Sous Chef
1 day ago
West Palm Beach, United States New West Palm Beach, Autograph Collection Resort Full timeAbout Us: Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee...
-
Sous Chef
1 month ago
Key West, United States Southernmost Beach Resort Full timeCompensation Type: Hourly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the...
-
SOUS CHEF I
3 weeks ago
West Long Branch, United States Gourmet Dining Full timeJob DescriptionJob Description Gourmet We are hiring immediately for a SOUS CHEF I position.Location: Monmouth University; 400 Cedar Avenue West Long Branch, NJ 07764. Note: online applications accepted only.Schedule: Full Time; Varies, includes nights and weekendsRequirement: Previous culinary and leadership experience. Perks: Free shift meal, free coffee,...
-
Executive Chef Assistant Role
1 week ago
Bloomfield Hills, Michigan, United States Gecko Hospitality Full timeGecko Hospitality is committed to providing its customers with high-quality food experiences in a warm and welcoming atmosphere. We are seeking a motivated Sous Chef to join our team and help us achieve this goal.As a Sous Chef, you will assist the Executive Chef in managing daily kitchen operations, ensuring that all meals are prepared to the highest...
-
Sous Chef
1 month ago
Key West, Florida, 33040, Monroe County, FL, United States Southernmost Beach Resort Full timeCompensation Type: Hourly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the...
-
Executive Chef
7 days ago
Bloomfield Hills, Michigan, United States Gecko Hospitality Full timeCulinary ProfessionalsJob OverviewWe are seeking a highly motivated Sous Chef to join our dynamic team at Gecko Hospitality.A competitive estimated salary for this role is between $60,000 and $65,000 per year, depending on experience.This is an exciting opportunity to work in a fun, family-friendly environment that offers growth potential and stability.Key...
-
Chef Assistant Director
1 week ago
Bloomfield, Connecticut, United States Eurest Full timeJob SummaryThis Sous Chef II position plays a critical role in supporting the overall success of our food program. If you have a passion for culinary excellence and a proven track record of success in foodservice operations, we encourage you to apply.Responsibilities and QualificationsAssist in coordinating and participating in food preparation and cooking....
-
Executive Chef
3 weeks ago
West Palm Beach, Florida, United States Lessing's Full timeAbout Lessing's Hospitality Group">Lessing's Hospitality Group is a renowned provider of exceptional dining experiences across the Northeast and Florida. With over 100 locations, our portfolio encompasses 21 wedding and catering venues, 16 full-service restaurants, and numerous corporate and academic dining centers.">Restaurant Sous Chef Opportunity">We are...
-
Sous Chef- Southernmost Beach Cafe
1 day ago
Key West, United States Southernmost Beach Resort Full timeCompensation Type: Hourly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the...
-
Executive Chef Manager
1 week ago
West Chester, Pennsylvania, United States Onix Group Full timeJob OverviewWest Chester Hotel, LLC is seeking a highly skilled Sous Chef to lead the culinary team at our new West Chester Seafood Kitchen. As a key member of our management team, you will oversee kitchen operations, maintain high-quality standards, and drive business growth.The successful candidate will have at least 2 years of prior kitchen experience,...
-
Executive Chef
1 day ago
West Harrison, United States Brightview Senior Living Full timeAbout Us: We are honored that Brightview Senior Living has been recognized as one of Fortune Magazine's 100 Best Companies to Work For in 2023!! We're in the top 100 across all industries, and all companies no matter how large or small...and we're the ONLY Senior Living company on the prestigious list! Overview: Your culinary skills are so amazing that...
-
Restaurant Operations Manager
1 week ago
Bloomfield Hills, Michigan, United States Gecko Hospitality Full timeWe are currently seeking a highly skilled Sous Chef to join our team at Gecko Hospitality. This is an excellent opportunity for a talented individual to join a dynamic and growing organization.As a Sous Chef, you will be responsible for assisting the Executive Chef in managing daily kitchen operations, including menu planning, inventory management, and staff...
-
Executive Chef Assistant
3 weeks ago
West Chester, Pennsylvania, United States Compass Group, North America Full timeJob Summary:">We are seeking a highly skilled and experienced Sous Chef II to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting with the overall success of the food program and overseeing culinary functions.">Responsibilities:">">Assist in coordinating and participating in the...