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Bakery Sales Counter Associate

3 months ago

Springfield, United States Out of the Bubble Bakery Full time

**Application Requirements**: To be considered please include the following:

- 18 and over only
- A resume
- A cover letter or statement which includes days and **hours you are available to work and hourly rate requirement**:

- At least 3 professional references

**THIS POSITION STARTS IN MID-JULY**

**Available shifts**

**Tuesdays: 9am - 5pm**

**Wednesdays: 9am - 5pm**

**Thursdays: 9am - 5pm**

**Fridays: 7am - 3pm**

**Saturdays: 7am - 3pm**

**Overall description**:
Out of the Bubble Bakery is an allergy-friendly bakery-cafe, dedicated to crafting safe, delectable, and artistic desserts. We are mostly vegan, and completely dairy-free and nut-free.

We’re looking for a detailed orientated person with excellent communication skills, who works well with others. Our Bakery Sales Counter associates are often the first people to greet our guests. They are an integral part of our bakery team providing exceptional hospitality, preparing and serving our delicious scratch-made food and drink, while ensuring the safety of all customers with food allergies.

**Responsibilities**:

- Provide courteous, friendly, and efficient service to customers.
- Adhere to all applicable health and safety regulations.
- Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors.
- Explain how various menu items are prepared, inform clients about what ingredients may or may not be present in each item
- Ensures a fresh and appealing display by keeping cases and shelves clean and well stocked. Stocks and cleans shelves, bins, and display areas.
- Prepare and serve hot and cold coffee and tea beverages
- Package customer orders
- Collect payments from guests
- Answers phones and providing information to customers about product availability, hours, directions, and ordering procedures
- Take customer order requests
- Maintains a clean and sanitary work spaces to include counter service area, dining area, and bathrooms
- Collect payments from guests
- Helps maintain clean workspace, wash dishes, sweep, mop, cleans and sanitizes surfaces

**Physical Requirements / Working Conditions**
- Must be able to lift 50 pounds.
- In an 8-hour work day: standing/walking 6-8 hours.
- Work requires the following motions: bending, twisting, squatting and reaching.
- Work one weekend day (Saturday or Sunday)
- Punctual and able to observe regular and consistent attendance
- Contribute to a positive team environment

**Requirements**:

- One year of experience in a quick service restaurant, bakery, or coffee shop preferred
- Excellent communication and interpersonal skills
- Ability to learn basic knowledge of all products carried and ingredients
- Proficient in math, counting, and cash handling
- Take ServSafe Food Allergy course and obtain certification

**Job Types**: Full-time, Part-time

Pay: $13.50 - $15.00 per hour

Expected hours: 25 - 38 per week

**Benefits**:

- Employee discount
- Flexible schedule
- Food provided
- Paid time off
- Paid training

Restaurant type:

- Bakery

Shift:

- Day shift

Weekly day range:

- Every weekend
- Monday to Friday

**Experience**:

- Cashiering: 1 year (required)

**Language**:

- English (required)

Work Location: In person