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Restaurant Lead Steward

4 months ago


New Port Richey, United States Hacienda Hotel Full time

Restaurant lead steward for Hotel Restaurant. Shift is: Mornings, Evenings and weekends, plus major holidays.

Two positions available.

JOB BRIEF

Maintain cleanliness in the kitchen.

RESPONSIBILITIES
- Clean and sanitize pots, pans, utensils, dishware, and other equipment routinely used in the kitchen.
- Load and unload dishwashing machines.
- Wash specific items by hand (wooden cutting boards, large pots and delicate china).
- Store clean dishes, glasses and equipment appropriately.
- Clean large equipment as assigned.
- Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours.
- Maintain cleaning supplies stock (detergents, chemicals) and inform Executive Chef when supplies are low.
- Check operation and washing machines and promptly report any technical/performance issues.
- Remove trash and garbage daily.
- Ensure floors are dry and clean at all times.
- Other duties as assigned.

**REQUIREMENTS**:

- Work experience as a lead steward
- Hands-on experience with industrial washing machines
- Ability to follow instructions and help with various tasks, as needed
- Time management skills
- Attention to detail and sanitation rules
- Availability to work in shifts, during weekends and evenings
- High school diploma is a plus

Tip income:

- No

Work Remotely
- No

Pay: $13.00 - $15.00 per hour

**Benefits**:

- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance

Shift:

- 8 hour shift
- Day shift
- Evening shift

Weekly day range:

- Monday to Friday
- Rotating weekends

**Experience**:

- Steward: 2 years (preferred)

Work Location: In person