Meat Manager

Queen’s Price Chopper – Meat Cutter PositionFull-Time or Part-TimeThe Meat Cutter is responsible for cutting and preparing all varieties and cuts of meat, including the safe operation of tools. The Meat Cutter is responsible for providing exceptional customer service and establishing and maintaining a safe and clean environment that encourages our...

**JOB TITLE**: Meat Wrapper **DEPARTMENT**: Meat Market **PURPOSE** Provides prompt, efficient and friendly customer service. Has ability to recognize all varieties of fresh, smoked or frozen meat. Handles food in a safe manner and ensures neatness of department. Wraps product, rotates stock, stocks cases, and places product in the coolers and...

The Meat Cutter is responsible for cutting and preparing all varieties and cuts of meat, including the safe operation of tools. The Meat Cutter is responsible for providing exceptional customer service and establishing and maintaining a safe and clean environment that encourages our customers to return. Meat Cutters will need to know the varieties of meats...

The primary purpose of the Seafood/Meat Service clerk is to provide exceptional customer service and assist customers with seafood/meat selections including cutting, cleaning, and preparing items to customers' specifications. A Seafood/Meat Clerk provides a high level of prompt and friendly customer service, assists customers with questions and special...

The primary purpose of the Seafood/Meat Service clerk is to provide exceptional customer service and assist customers with seafood/meat selections including cutting, cleaning and preparing items to customers' specifications. A Seafood/Meat Clerk provides a high level of prompt and friendly customer service, assists customers with questions and special...

JOB SUMMARY:This position carries out and achieves a sales plan assigned by the Sysco Specialty Meat Group (SSMG) company. This individual achieves maximum sales profitability, growth and account penetration with an assigned territory by effectively selling the company’s products. He/she promote, sell, secures orders from existing and prospective customers...

Job DescriptionPay Range-$16.00-$17.50 per hour*Rates of pay are determined by previous experience and labor contract seniority*From Deli meats cheeses, to signature salads, to specialty cheese and prepared foods, the Deli/Carry-Out-Café is to go-to destination for our customers' meal and party planning needs. If you enjoy serving customers one-on-one, the...

Summary $5,000 Sign on Bonus, Creditable Service for Annual Leave Accrual, Public Service Loan Forgiveness Program, Accelerated Promotion Program and Referral Bonus Awards are available. Click Learn more about this agency below.Shifts and species will vary based on assignment. For add'l information contact Dr. Nicole Hjelle @ or Employee may be detailed to...

Job DescriptionJob DescriptionThe primary responsibility of the Billing Clerk is to process and manage invoices, ensuring they are properly documented and recorded. This position requires effective communication with internal stakeholders and external vendors to resolve any invoice-related issues.Must be highly detail-oriented with the ability to handle...

Job DescriptionJob DescriptionServes as the employee responsible for Accounts Receivable for CFDI Management Group with back-up support for all others. Assist with Accounts Payable, as necessary.:· Implements AR functions in the GL system for various transactions, initiates the setup of new customers and maintains existing customer records.· Handles AR...

Queen’s Price Chopper – Deli Clerk PositionFull-Time or Part-TimeThe primary purpose of the Deli Clerk is to create an outstanding customer experience through exceptional service. The Deli Clerk is to establish and maintain a safe and clean environment that encourages customers to return. The Deli Clerk is responsible for selecting and packaging products...

Job DescriptionJob DescriptionAre you a hard-working individual who thrives in a fast-paced environment? If so, we have a fantastic opportunity for a cook at our omelet station at our breakfast buffet. We need someone who can handle preparing the food station, and cooking a high volume of food, and ensuring that all food safety and storage regulations are...

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Achieve sales and profit goals established for the department, and monitor and control all established quality assurance standards. Direct and supervise all functions, duties and activities for...

OverviewThe Director of Concessions is responsible for overseeing the direction of the kitchen’s daily activities in accordance with Oak View Group's policies and objectives to ensure guest satisfaction, profitability and positive, productive and compliant work environment. The Director of Food & Beverage is solely responsible for the effective management...