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Food and Beverage Manager

3 months ago

Ontario, United States Whispering Lakes Golf Course Full time

Overview:
**Duties**:

- Manage all aspects of food and beverage service, including menu planning, ordering, and inventory control
- Ensure high-quality food preparation and presentation standards are maintained
- Supervise staff in various roles such as bartending, serving, and catering
- Handle customer inquiries, feedback, and complaints promptly and professionally
- Monitor financial performance, including cost control and revenue maximization
- Implement and maintain health and safety regulations
- Collaborate with the kitchen team to develop new dishes and specials

Qualifications:

- 3 + years of previous experience in food and beverage management or a similar role
- Strong understanding of food production, catering, and hotel operations
- Excellent customer service skills with the ability to handle diverse customer needs
- Proficiency in cash handling procedures and POS systems
- Demonstrated ability to lead and motivate a team effectively
- Knowledge of inventory management practices for food and beverages

Pay: From $25.00 per hour

Expected hours: 40 per week

**Benefits**:

- Employee discount
- Flexible schedule
- Paid time off

Experience level:

- 2 years

Restaurant type:

- Bar
- Café
- Coffee shop

Shift:

- 8 hour shift

Weekly day range:

- Monday to Friday
- Weekends as needed

License/Certification:

- Driver's License (preferred)

Shift availability:

- Day Shift (preferred)

Ability to Commute:

- Ontario, CA 91761 (required)

Ability to Relocate:

- Ontario, CA 91761: Relocate before starting work (required)

Work Location: In person