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General Manager
4 months ago
Job Overview:
We are seeking a highly motivated and experienced General Manager to oversee the operations of our establishment. The General Manager will be responsible for ensuring the smooth and efficient running of the restaurant, maintaining high standards of customer service, and maximizing profitability.
**Responsibilities**:
- Oversee all aspects of the restaurant's operations, including front-of-house and back-of-house activities
- Develop and implement strategies to drive sales and increase revenue
- Ensure compliance with food safety regulations and maintain high standards of cleanliness and hygiene
- Manage inventory control, including ordering and receiving supplies
- Train, supervise, and motivate staff to deliver exceptional customer service
- Monitor employee performance and provide feedback for improvement
- Handle customer complaints and resolve issues in a timely manner
- Collaborate with the culinary team to develop innovative menu offerings
- Implement cost-control measures to optimize profitability
- Conduct regular meetings with staff to communicate goals, expectations, and updates
**Skills**:
- Proven experience in hospitality management, preferably in a food service environment
- Strong knowledge of food safety regulations and best practices
- Proficient in POS (Point of Sale) systems and other restaurant management software
- Excellent leadership and interpersonal skills
- Ability to effectively manage a diverse team
- Strong organizational and time management abilities
- Experience in inventory control and cost management
- Culinary background is a plus
- Previous experience as an Assistant Manager or similar role is preferred
- Knowledge of banquet operations is desirable
- Familiarity with kitchen management practices
If you are a dynamic leader with a passion for delivering exceptional customer service, we would love to hear from you. Join our team as the General Manager and take your career to new heights
Pay: $50,000.00 - $63,844.54 per year
**Benefits**:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Experience level:
- 2 years
Restaurant type:
- Fast casual restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Ability to Relocate:
- Tampa, FL 33607: Relocate before starting work (required)
Work Location: In person