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Food and Beverage Supervisor
4 months ago
**Responsibilities**
- Ensure all front and back of house team members are executing to SplashDown Beach standards by consistently monitoring and coaching
- Assist in taking accurate guest orders in a timely and hospitable manner
- Ensure all meals and tray components of every order (beverages, condiments, etc.) are accurate at time of delivery
- Memorize ingredients in menu items to accurately relay any allergy concern to guests
- Assist in the cooking and preparation of menu items during service
- Ensure that all front and back of house areas exceed sanitation standards
- Collaborate with team to prep all restaurants for next day
- Constantly monitor our guest experience by soliciting feedback
**Qualifications**
- Several years demonstrated leadership skills within a fast paced environment
- Demonstrated cash handling skills
- Strong hospitality skill-set and impeccable sanitation and safety standards
- Ability to work on your feet throughout the day and lift 50 pounds at a time on a regular basis
- Strong work ethic, adept at multitasking, and a true team player
- Must be able to effectively communicate and understand English
- Flexible Schedule; must be available a minimum of 5 days a week, prepared to work weekends and holidays
Pay: $20.00 - $21.00 per hour
**Benefits**:
- 401(k)
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
Weekly day range:
- Monday to Friday
- Rotating weekends
- Weekends as needed
**Experience**:
- Supervisory: 1 year (required)
Work Location: In person