Sous Chef
4 weeks ago
We’re looking for a Catering Sous Chef to join our awesome Bon Appetit team at Google
The Catering Sous Chef is responsible for shaping the culinary landscape of our events, overseeing all aspects of food quality, innovation, and the efficiency of service. This culinary leadership position requires a deep understanding of culinary techniques, a passion for creating exceptional dishes, and a strong ability to mentor and inspire a team.
On a daily basis, you will oversee a wide range of administrative and operational tasks such as monitoring food costs, labor costs, and overall budget adherence. In addition to these daily responsibilities, the Catering Sous Chef works closely with the Catering Chef de Cuisine to build strong relationships with key stakeholders across the organization driving operational excellence, enhancing the overall user experience, and ensuring the long-term success of the culinary operation.
Bon Appetit at Google has a culture of workplace health and safety that you will champion everyday As the Catering Sous Chef, you will set the example of responsible practices and ensure the well-being of our employees, the operation and yourself.
The Google Food program’s vision is to inspire and enable the world to make food choices and use food experiences to develop more sustainable lifestyles and communities. Apply now and become a part of our philosophy
The great things you will do:
- Manage workplace and food safety, including allergen management
- Design, manage and own the overall experience, not just the offerings
- Follow all menu and production/prep expectations and guides, opening/closing checklist and responsibility guides
- Prepare well-balanced meals to fuel users through the day
- Set an expectation of hospitality that is friendly and engaging
- Train and develop team members
- Assist Catering Executive Chef in ensuring that all products and ingredients that are used are purchased following sector and Food purchasing standards and sustainability commitments
What we look for in a candidate:
- Ability to drive and enhance a culture of Food and Workplace Safety
- Degree in Culinary Arts preferred or equivalent professional experience
- Has a minimum of 2 years kitchen supervisory experience or applicable culinary experience in a similar volume, quality food service establishment,
- Strong passion for great food and hospitality
- Excellent communication skills both written and verbal
- Proficient in computer and technical skills, working knowledge of Google Suite tools, Microsoft Word, Excel and PowerPoint
- Managing in a Union Environment is a plus
- ServSafe Certification
-
Sous Chef
4 weeks ago
Sunnyvale, United States Bon Appétit Management Company Full timeWe’re looking for a Catering Sous Chef to join our awesome Bon Appetit team at Google!The Catering Sous Chef is responsible for shaping the culinary landscape of our events, overseeing all aspects of food quality, innovation, and the efficiency of service. This culinary leadership position requires a deep understanding of culinary techniques, a passion for...
-
Sous Chef
3 weeks ago
Roseville, CA, United States Fleming's Prime Steakhouse & Wine Bar Full timeSuccessful Sous Chef, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and personalized service. Ensuring that Fleming's is an employer of choice in your community by creating a work envir Sous Chef, Chef, Kitchen Supervisor Fleming's Prime Steakhouse & Wine Bar
-
Sous Chef
3 weeks ago
Palo Alto, CA, United States Compass Group, PLC Full timeAs a Sous Chef, you will play a critical role in the culinary department's success at our facility. You will assist in overseeing the preparation and cooking of food, menu development, and garnishing. You'll collaborate closely with the Executive Che Sous Chef, Executive Chef, Chef, Operations, Restaurant, Retail, Culinary Compass Group, PLC
-
Sous Chef
3 weeks ago
Danville, CA, United States Piatti Danville Full timeAre you passionate about culinary excellence? Do you thrive in fast-paced, high-energy environments? If so, we have an exciting opportunity for you to join our team as a Sous Chef and take your culinary career to the next level. As a Sous Chef, you will have the chance to showcase your expertise and creativity in crafting delicious dishes that will delight...
-
Sous Chef
3 weeks ago
Manteca, CA, United States Great Wolf Lodge Full timeAssists the Chef with directing the preparation and presentation of all foods in all venues of the Lodge. Maintain and follow all local Health Department food preparation codes and regulations. Works with the Chef to hire, train, supervise, schedule Sous Chef, Chef, Equipment Maintenance, Food Great Wolf Lodge
-
PM Sous Chef
3 weeks ago
Marina, CA, United States Hersha Hospitality Management, LP Full timeAs a member of the Kitchen Management team, the PM Sous Chef will help lead the culinary operations & dish conceptions to ensure an elevated guest experience that directly evokes a sense of place. Core responsibilities include, supervision of the kit Sous Chef, Executive Chef, Kitchen Staff, Chef, Culinary, Restaurant Hersha Hospitality Management, LP
-
Sous Chef
3 weeks ago
San Diego, CA, United States The Glen at Scripps Ranch CCRC LLC Full timeThe Glen Scripps Ranch is hiring a Sous Chef Schedule-Must have open availability GENERAL SUMMARY: The Sous Chef is responsible for the proper preparation of the planned menu and supervises the kitchen employees. In the absence of the Executive Chef, the Sous Chef will assume responsibility for the kitchen. PRINCIPLE DUTIES: Organizes all evening...
-
Sous Chef
3 weeks ago
Sunnyvale, CA, United States Compass Group Full timeSous Chef - AmazonClick Here to Apply OnlineJob Description Bon Appetit Salary: $80000 - $85000 / Year Our Passion is FoodAt Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not...
-
Sous Chef
3 weeks ago
Encinitas, CA, United States Hyatt Hotels Corporation Full timeSummary: Welcome to the Alila Marea Beach Resort Encinitas, a defining and iconic beachfront resort located in North County, San Diego, just 28 miles north of San Diego International Airport. Both historic and breathtaking, Encinitas is a unique setting among a group of beach enclaves that dot California's Coast Highway 101. The vibe here is...
-
Sous Chef
3 weeks ago
Santa Clara, CA, United States Il Fornaio Cucina Italiana Full timeIl Fornaio Cucina Italiana, with 18 successful restaurants in Southern CA, Northern CA, and Las Vegas, is hiring an experienced Sous Chef to join our great team. Strong kitchen and dining room experience with attention to the details of our authentic Italian cuisine, recipes and execution is required. 2 years prior experience as a Sous Chef, Kitchen Manager...
-
Junior Sous Chef
3 weeks ago
Paso Robles, CA, United States Wonderful Citrus - The Wonderful Company Full timeA Jr. Sous Chef must also be able to give orders within their section, as well as reliably carry out orders handed down to them by the Chef de Cuisine and Executive Chef. A successful Jr. Sous Chef is accepting of constructive criticisms and has a de Sous Chef, Chef, Junior, Manufacturing, Culinary Wonderful Citrus - The Wonderful Company
-
Sous Chef
3 weeks ago
Belvedere Tiburon, CA, United States Sam's Anchor Cafe Full timeAre you passionate about culinary excellence? Do you thrive in fast-paced, high-energy environments? If so, we have an exciting opportunity for you to join our team as a Sous Chef and take your culinary career to the next level. As a Sous Chef, you will have the chance to showcase your expertise and creativity in crafting delicious dishes that will delight...
-
Sous Chef
2 weeks ago
Anaheim, CA, United States Keno's Restaurant Full timeAs sous chef, you'll play an integral role in the management of daily kitchen operations. Your creativity and development of menu items will help drive menu innovation. You will assist in inventory and labor management and focus on quality control to maximize profits. You will have the opportunity to learn many skills that can lead to advancement. Keno's...
-
Sous Chef
3 weeks ago
Santa Barbara, CA, United States Belmond Full timeBelmond El Encanto, a luxury hotel, has been meticulously restored to capture all the romance and glamour that endeared it to both the local Santa Barbara community and visitors alike. Ninety-two quintessential, California-styled suites and bungalows dot the lush, terraced grounds featuring seven-acres of gloriously landscaped gardens with sweeping views of...
-
Production Sous Chef
3 weeks ago
Groveland, CA, United States FIRST LIGHT RESORTS LLC Full timeJob Details Job Location Evergreen Lodge - Yosemite National Park, CA Education Level High School Salary Range $24.00 - $26.00 Hourly Job Category Restaurant - Food Service Description The Lodge Production Sous Chef is an assistant to the Executive Chef and a key member to the Food & Beverage department and our Evergreen community. The Production...
-
Sous Chef
2 weeks ago
Cerritos, CA, United States Knott's Berry Farm Full timeOverview:The Sous Chef assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani needs, production and presentation of goods for the park, they assist with par levels, and quality product. The Sous Chef oversees the activities of the Central Kitchen staff in the absence of the...
-
Sous Chef
2 weeks ago
San Jose, CA, United States LSG Sky Chefs Full timeJob Title: Sous Chef Job Location: San Jose-USA-95110 Work Location Type: On-Site Salary Range: $69,111.69 - 86,389.61 About us LSG Sky Chefs is one of the worlds largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted Airline Caterer of the Year in North...
-
Pastry Sous Chef
3 weeks ago
Los Angeles, CA, United States Eataly Net USA, LLC Full timeThe Pastry Sous Chef oversees the production of all pastries for an Eataly, including: Italian pasticcini, cakes, desserts, cookies, candies and other dolci. Reports directly to the Executive Chef and Pastry Chef de Cuisine; manages a pastry team of Pastry, Sous Chef, Chef, Restaurant, Production Eataly Net USA, LLC
-
Sous Chef
2 weeks ago
Santa Barbara, CA, United States El Encanto, A Belmond Hotel Full timeDescription El Encanto, A Belmond Hotel, has been meticulously restored to capture all the romance and glamour that endeared it to both the local Santa Barbara community and visitors alike. Ninety-two quintessential, California-styled suites and bungalows, terraced grounds featuring seven-acres of gloriously landscaped gardens with sweeping views of Santa...
-
Senior Sous Chef
3 weeks ago
Los Angeles, CA, United States Marriott Hotels & Resorts Full timeAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction wh Sous Chef, Chef, Operations, Senior, Culinary, Customer Service, Restaurant, Hotel Marriott Hotels & Resorts