Pastry Chef Manager
2 weeks ago
We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.
Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.
Job ResponsibilitiesTrain and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
QualificationsRequires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .
-
Pastry Sous Chef
2 weeks ago
Sandston, VA, United States Yarzin Sella High-End Food Services Full timeHigh-end food services, but with the DNA of a restaurant. Yarzin Sella provides high-end food services for leading tech companies around the globe. Our goal is to create a unique culinary experience that connects people, whether it is in the world of restaurants or the world of catering.We Offer: An opportunity to work with and learn from a skilled team that...
-
Pastry Chef
2 weeks ago
Boston, MA, United States Thinking Cup Full timeCompany Description we suggest you enter details here Role Description This is a full-time on-site role for a Pastry Chef at Thinking Cup in Boston, MA. The Pastry Chef will be responsible for creating and preparing a variety of pastries, desserts, and baked goods. They will collaborate with the culinary team to develop new recipes, ensure quality and...
-
Executive Pastry Chef
2 weeks ago
Culver City, CA, United States Lodge Bread Co. Full timeA new opportunity from BMRS Hospitality RecruitmentExecutive Pastry Chef for Lodge Bread in Culver City!Lodge Bread opened its first brick-and-mortar in 2015 and now has 3 locations with two more on the horizon. This is a growing group! Presently, the bakery is focused on whole-grain sourdough bread making and milling flour. This owner-operated and...
-
Pastry Chef
4 days ago
Pittsburgh, PA, United States Giant Eagle Full timeJob SummaryOur Cake Decorator is a key player in making sure our pastries look and taste amazing. In addition to providing unparalleled guest service, you'll create beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties. As a Team Member, you'll be part of a team that emphasizes building lifelong relationships...
-
Pastry Chef de Partie
2 days ago
Naples, FL, United States Marriott International, Inc Full timeAdditional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...
-
Pastry Chef de Partie
2 days ago
Naples, FL, United States Marriott International, Inc Full timeAdditional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...
-
Pastry Chef de Partie
2 days ago
Naples, FL, United States Marriott International, Inc Full timeAdditional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...
-
Pastry Chef/ Kitchen Manager
2 weeks ago
Santa Cruz, CA, United States The Penny Ice Creamery Full timeThe Penny Ice Creamery| Made From Scratchwww.thepennyicecreamery.comThe Penny Ice Creamery is the only ice cream shop in Santa Cruz that makes ice cream completely from scratch, in house, using local and organic ingredients. We strive to share our passion for local sourcing and sustainability, and to bring some simple deliciousness and sweet moments into our...
-
Pastry Chef de Partie
4 days ago
Naples, FL, United States Marriott International, Inc Full timeAdditional Information Job Number 24186333 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate...
-
Pastry Chef de Partie
6 days ago
Naples, FL, United States Marriott International, Inc Full timeAdditional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...
-
Pastry Chef de Partie
2 days ago
Naples, FL, United States Marriott International, Inc Full timeAdditional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...
-
Pastry Chef de Partie
2 days ago
Naples, FL, United States Marriott International, Inc Full timeAdditional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...
-
Pastry Chef Manager
3 weeks ago
Keezletown, VA, United States Aramark Full timeJob Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise,...
-
Adjunct Chef Instructor
2 weeks ago
Augusta, GA, United States Helms College Full timeJob DescriptionThe Chef Instructor works under the Director of Culinary to educate students about strong technical skills in classical and contemporary cuisine, and promote a positive and interactive learning environment with academic lectures and hands-on learning to culinary students in a team-oriented setting. The Chef Instructor presents him or herself...
-
Pastry Chef de Partie
1 week ago
Naples, FL, United States Marriott International, Inc Full timeAdditional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...
-
Pastry Chef de Partie
7 days ago
Naples, FL, United States Marriott International, Inc Full timeAdditional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...
-
Chef Consultant
2 weeks ago
Montebello, CA, United States Le Chef Bakery Full timeThis Account management role serves to provide the best in bakery consultation, focused on the customer experience. This role executes sales process with the goal of building a value-added relationship with customers. Another key element of this position provides support to Chefs and operators in the local region. Baking demonstrations, menu development,...
-
Pastry Cook III
2 weeks ago
Honolulu, HI, United States Alohilani Resort Waikiki Beach Full timeCompensation Type: Hourly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the...
-
Chef de Cuisine
2 weeks ago
Savannah, GA, United States JW Marriott Savannah Plant Riverside District Full timeTurbine Market + Café, is a hidden gem among the River Street Savannah dining scene, is seeking a talented and creative Chef de Cuisine to lead its culinary operations. This casual café is a favorite destination for adventurers looking to fuel up with the best on-the-go breakfast in Savannah, fresh-baked pastries, nutrient-packed smoothies, and delicious...
-
Pastry Cook
4 weeks ago
West McLean, VA , USA, United States Marriott International, Inc Full timeJob SummaryWe are seeking a skilled Pastry Cook to join our team at The Ritz-Carlton. As a Pastry Cook, you will be responsible for preparing breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.Key ResponsibilitiesPrepare breads and pastries according to recipes and quality standards.Review production...