Pastry Chef

4 days ago


Pittsburgh PA United States Giant Eagle Full time

Job Summary

Our Cake Decorator is a key player in making sure our pastries look and taste amazing. In addition to providing unparalleled guest service, you'll create beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties. As a Team Member, you'll be part of a team that emphasizes building lifelong relationships with our customers by focusing on understanding and exceeding their needs. As a member of the Bakery team, your primary responsibility will be preparing and decorating the products and cakes in the department to ensure only the freshest are available. To thrive in this position, you should be a team player. You know that you are only successful when those around you are set up for success. You are eager to support an amazing team, have the drive to grow your career in leadership and have the ability to inspire those around you. You are creative with cuisine and love to help others foster their own creativity. An interest in food doesn't quite scratch the surface for you — you're passionate about the business, the trends and what makes customers tick. You have culinary vision beyond a simple "what's for dinner?" and every opportunity to connect with people is an opportunity for you exchange ideas and learn tricks of the trade. Our Cake Decorators are the cream of the crop and must ensure that each guest discovers the pleasure of tasting incredible food and our passion for providing it at every turn.

Noblestown

Job Description

  • Experience Required: Satisfactory completion of job specific skills assessment; 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
  • Education Desired: No High School diploma required
  • Lifting Requirement: Up to 50 pounds
  • Age Requirement: At least 18 years of age


Job Responsibilities

  • Fill tables and cases with cakes by taking product from prep area to sales area.
  • Follow proper procedures to ensure store meets out-of-stock percentage goals.
  • Apply merchandising principles that will help to generate sales as well as WOW the guest.
  • Take special orders from guests over the telephone and in person.
  • Maintain quality of product for sale by checking sales area for dates and condition of product.
  • Document and/or record daily known loss.
  • Maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products.
  • Provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for. Bakery Team Members are also expected to have sufficient knowledge to answer questions and make suggestions to our customers.
  • Inspire your fellow Team Members and our guests with a passion for food and a willingness to go the Extra Mile to provide the best product.
  • Properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment.
  • Maintain cleanliness of equipment, tables, utensils, floor, etc. to ensure that safety and sanitation regulations are met.
  • Prepare and decorate product for the Bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale.
  • Maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting and housekeeping to ensure department standards are met.
  • Accurately record special orders on Bakery products to ensure the customer is delighted with the finished product.
  • Maintain department procedures, daily setups, order taking, understanding copyright policies and proper product rotation.
  • Constantly stay on top of new product knowledge and procedures, such as product information by category, special orders, cake program, portion control, seasonal items and mixing colors.
  • Ice and decorate cakes by taking prepared icing and applying to cake using spatulas and icing bags.
  • Prepare icing and products for all cakes and other decorated items by reading recipes, measuring ingredients, and mixing product.
  • Assist in maintaining Bakery backroom, cooler and freezer efficiency by unloading deliveries.
  • Operate department equipment, including mixers, scales, airbrush gun, knives, cut gloves and personal protective equipment (anti-slip shoes).
  • Assist in other areas as required.

About Us

At Giant Eagle Inc., we’re more than just food, fuel and convenience. We’re one giant family of diverse and talented Team Members. Our people are the heart and soul of our company. It’s why we strive to create a nurturing environment that offers countless career opportunities to grow. Deep caring and solid family values are what makes us one of the top work places for jobs in the Greater Pittsburgh, Cleveland, Columbus and Indianapolis Areas. From our Warehouses to our GetGo’s, our grocery Stores through our Corporate home office, we are working together to put food on shoppers' tables and smiles on their faces. We’re always searching for the best Team Members to welcome to our family. We invite you to join our Giant Eagle family. Come start a lasting career with us.
Pastry Chef at Giant Eagle summary:

As a Pastry Chef, you will create and decorate exquisite pastries and cakes while delivering exceptional customer service. Your role involves preparing high-quality bakery products, ensuring freshness, and maintaining cleanliness and safety standards. With a passion for food and creativity, you'll contribute to a positive team environment and inspire guests with your culinary artistry.


Keywords:

Pastry Chef, Cake Decorator, Bakery, Customer Service, Food Safety, Bakery Products, Culinary Arts, Decorating Cakes, Freshness, Teamwork


  • Pastry Chef

    2 weeks ago


    Boston, MA, United States Thinking Cup Full time

    Company Description we suggest you enter details here Role Description This is a full-time on-site role for a Pastry Chef at Thinking Cup in Boston, MA. The Pastry Chef will be responsible for creating and preparing a variety of pastries, desserts, and baked goods. They will collaborate with the culinary team to develop new recipes, ensure quality and...

  • Executive Pastry Chef

    2 weeks ago


    Culver City, CA, United States Lodge Bread Co. Full time

    A new opportunity from BMRS Hospitality RecruitmentExecutive Pastry Chef for Lodge Bread in Culver City!Lodge Bread opened its first brick-and-mortar in 2015 and now has 3 locations with two more on the horizon. This is a growing group! Presently, the bakery is focused on whole-grain sourdough bread making and milling flour. This owner-operated and...

  • Pastry Sous Chef

    2 weeks ago


    Sandston, VA, United States Yarzin Sella High-End Food Services Full time

    High-end food services, but with the DNA of a restaurant. Yarzin Sella provides high-end food services for leading tech companies around the globe. Our goal is to create a unique culinary experience that connects people, whether it is in the world of restaurants or the world of catering.We Offer: An opportunity to work with and learn from a skilled team that...

  • Pastry Assistant

    1 month ago


    Pittsburgh, Pennsylvania, United States Ritual House Full time

    Job OverviewAt Ritual House, we are seeking a skilled Pastry Assistant to join our team. As a Pastry Assistant, you will be responsible for assisting the Pastry Chef with the production and presentation of all pastries. This role requires 2+ years of pastry or baking experience and the ability to work in a high-paced kitchen with high volume. The ideal...


  • Naples, FL, United States Marriott International, Inc Full time

    Additional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...


  • Naples, FL, United States Marriott International, Inc Full time

    Additional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...


  • Naples, FL, United States Marriott International, Inc Full time

    Additional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...


  • Naples, FL, United States Marriott International, Inc Full time

    Additional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...


  • Naples, FL, United States Marriott International, Inc Full time

    Additional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...


  • Naples, FL, United States Marriott International, Inc Full time

    Additional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...


  • Naples, FL, United States Marriott International, Inc Full time

    Additional Information Job Number 24186333 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate...

  • Executive Chef

    3 weeks ago


    Pittsburgh, Pennsylvania, United States William Rice Full time

    About SpelloSpello is a scratch kitchen featuring authentic Italian cuisine. Our team is led by award-winning Executive Chef, Justin Melnick, a 2005 graduate of the CIA.Justin has spent over five years as Executive Chef of the Terrace at the Charlotte Inn, Martha's Vineyard, and has traveled extensively in Italy with his wife and pastry chef, Emily...


  • Santa Cruz, CA, United States The Penny Ice Creamery Full time

    The Penny Ice Creamery| Made From Scratchwww.thepennyicecreamery.comThe Penny Ice Creamery is the only ice cream shop in Santa Cruz that makes ice cream completely from scratch, in house, using local and organic ingredients. We strive to share our passion for local sourcing and sustainability, and to bring some simple deliciousness and sweet moments into our...

  • Pastry Chef

    3 months ago


    Pittsburgh, PA, United States Giant Eagle Full time

    Job Summary Our Cake Decorator is a key player in making sure our pastries look and taste amazing. In addition to providing unparalleled guest service, you'll create beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties. As a Team Member, you'll be part of a team that emphasizes building lifelong...


  • Augusta, GA, United States Helms College Full time

    Job DescriptionThe Chef Instructor works under the Director of Culinary to educate students about strong technical skills in classical and contemporary cuisine, and promote a positive and interactive learning environment with academic lectures and hands-on learning to culinary students in a team-oriented setting. The Chef Instructor presents him or herself...


  • Naples, FL, United States Marriott International, Inc Full time

    Additional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...


  • Naples, FL, United States Marriott International, Inc Full time

    Additional InformationJob Number24186333Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...

  • Pastry Chef

    1 month ago


    Pittsburgh, United States Giant Eagle Full time

    Job SummaryOur Cake Decorator is a key player in making sure our pastries look and taste amazing. In addition to providing unparalleled guest service, you'll create beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties. As a Team Member, you'll be part of a team that emphasizes building lifelong relationships...

  • Pastry Chef Manager

    2 weeks ago


    Harrisonburg, VA, United States Aramark Full time

    Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise,...

  • Pastry Chef Manager

    3 weeks ago


    Keezletown, VA, United States Aramark Full time

    Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise,...