Cook

Cook at Marriott International, Inc summary: As a Cook in the banquet kitchen, you will prepare ingredients, cook food according to recipes, and ensure the quality and presentation standards are met. Your responsibilities also include maintaining a clean and safe work environment while supporting a positive team dynamic. Previous experience in a similar...

The Cook prepares, seasons and cooks regular and therapeutic diets for patients, employees, visitors and special functions. Job Code: 100069 Qualifications License or Certification:- Food handlers permit (if required by state or county regulations)Total Education, Vocational Training and Experience:- Training in food preparation for therapeutic diets,...

Cook at Marriott International, Inc summary: As a Cook at The Westin Kierland Resort & Spa, I am responsible for preparing, cooking, and presenting food according to quality and safety standards. I ensure the cleanliness of the kitchen, monitor food quality, and work collaboratively with my team to achieve common goals. My role involves operating kitchen...

Cook at Marriott International, Inc summary: As a Cook at The Westin Kierland Resort & Spa, you will prepare ingredients, cook food according to recipes, and ensure food quality and safety standards are met. This role requires attention to detail and the ability to maintain a clean and professional kitchen environment. You will work collaboratively with...

Cook at Marriott International, Inc summary: As a Cook, I prepare and cook a variety of foods according to established recipes and quality standards, ensuring proper portioning and presentation. I maintain a clean and safe kitchen environment while adhering to company policies and procedures. My role requires strong teamwork and communication skills to...

Cook at Marriott International, Inc summary: As a Cook, you will prepare ingredients and cook food according to specified recipes and quality standards. You will operate kitchen equipment and maintain cleanliness in the work area while ensuring food quality and safety protocols are followed. Collaboration with team members and adherence to company...

Cook - Large Senior Living CommunityWe are seeking for a dedicated Cook to join our team at a large senior living community in Glendale Arizona.Come join a team of dedicated, smart, and caring professionals as they work together to care for our seniors and provide them the lifestyle they deserve.Who we are"Our supreme goal is to do and be the best in all we...

Job Summary:We are seeking a skilled Dietary Cook to join our team at Griffith Park Healthcare Center. As a Dietary Cook, you will be responsible for providing quality customer service to residents, families, and coworkers. You will also assist with food preparation, wait on residents at table, and attend menu conferences to plan food...

Cook II at Marriott International, Inc summary: As a Cook II at The Phoenician, I prepare and cook food according to specific recipes and quality standards, ensuring proper food handling and cleanliness in the kitchen. I am responsible for managing ingredient preparation, cooking presentations, and maintaining a safe work environment while adhering to...

Cook II at Marriott International, Inc summary: As a Cook II, you will prepare ingredients, cook food according to recipes, and ensure quality standards while maintaining a clean and organized kitchen. This role requires adherence to safety protocols and effective collaboration with team members to provide optimal service. You will engage in various...

Cook II at Marriott International, Inc summary: As a Cook II, I am responsible for preparing and cooking food according to established recipes and quality standards. My role includes monitoring food quality, maintaining cleanliness in the kitchen, and ensuring proper food presentation and portioning. I collaborate with team members to create a positive...

Cook II at Marriott International, Inc summary: As a Cook II at The Phoenician, you will prepare and cook food according to recipes and quality standards while ensuring food safety and hygiene. Your responsibilities include ingredient preparation, operating kitchen appliances, and maintaining a clean work environment. This role requires effective...

Additional InformationJob Number24184529Job CategoryFood and Beverage & CulinaryLocationScottsdale Marriott at McDowell Mountains, 16770 North Perimeter Drive, Scottsdale, Arizona, United States, 85260VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping,...

Job DescriptionJob DescriptionGENERAL REQUIREMENTSMust be able to work in a fast paced, high energy, and physically demanding environment Occasionally work up to 40+ hours per week, depending on the needs of the propertyMust be able to spend a minimum of 90% of working time standingThe ability to walk, bend, kneel, handle, reach, squat, crawl, climb, stoop,...

Job DescriptionWe are seeking a highly skilled and experienced Line Cook to join our team at Din Tai Fung. As a key member of our culinary team, you will be responsible for preparing, cooking, and plating a variety of dishes.Job Summary:The successful candidate will have a strong background in line cooking, with experience working in a fast-paced kitchen...

Pastry Cook II at Marriott International, Inc summary: As a Pastry Cook II, you will prepare and cook baked goods according to established recipes and quality standards while complying with food safety and sanitation procedures. The role involves ingredient preparation, using baking tools and equipment, and monitoring the quality of food presented. A...

Lincoln- Cook II at Marriott International, Inc summary: As a Cook II at Lincoln Steakhouse, you will prepare and cook food in accordance with recipes and quality standards. This role includes tasks such as chopping and portioning ingredients, operating kitchen equipment, and ensuring food safety and hygiene. Ideal candidates have at least one year of...

Pastry Cook II at Marriott International, Inc summary: As a Pastry Cook II, I am responsible for preparing and cooking baked goods according to established recipes and quality standards. I ensure food safety and sanitation procedures are adhered to while maintaining a clean and professional kitchen environment. My role includes managing ingredient...

Pastry Cook II at Marriott International, Inc summary: As a Pastry Cook II, I prepare and cook baked foods following recipes and quality standards, while ensuring compliance with food safety and sanitation procedures. My role involves ingredient preparation, monitoring food quality, and maintaining a professional kitchen environment. I collaborate with...

Job DescriptionJob DescriptionWe want you to join our Team!!A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlets, Cafe, Employee Cafeteria, and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness,...