Pastry Cook II

Pastry Cook II at Marriott International, Inc summary: As a Pastry Cook II, I am responsible for preparing and cooking baked goods according to established recipes and quality standards. I ensure food safety and sanitation procedures are adhered to while maintaining a clean and professional kitchen environment. My role includes managing ingredient...

Pastry Cook II at Marriott International, Inc summary: As a Pastry Cook II, you will prepare and cook baked goods according to established recipes and quality standards while complying with food safety and sanitation procedures. The role involves ingredient preparation, using baking tools and equipment, and monitoring the quality of food presented. A...

Culinary Pastry RoleThe Culinary Pastry role at Marriott International, Inc is a vital part of our luxury hospitality setting. We are seeking a highly skilled and detail-oriented individual to join our team as a Pastry Cook II.This position requires the ability to prepare and cook food according to recipes and quality standards while maintaining compliance...

Additional Information4:00AM - 12:30PM ShiftJob Number24198519Job CategoryFood and Beverage & CulinaryLocationThe Phoenician a Luxury Collection Resort Scottsdale, 6000 East Camelback Road, Scottsdale, Arizona, United States, 85251VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare and cook food according to...

Job SummaryWe are seeking an experienced Pastry Cook II to join our culinary team at The Phoenician a Luxury Collection Resort in Scottsdale, Arizona. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality baked goods according to established recipes and quality standards.About the RoleThis is a full-time...

Cook II at Marriott International, Inc summary: As a Cook II at The Phoenician, I prepare and cook food according to specific recipes and quality standards, ensuring proper food handling and cleanliness in the kitchen. I am responsible for managing ingredient preparation, cooking presentations, and maintaining a safe work environment while adhering to...

Cook II at Marriott International, Inc summary: As a Cook II, you will prepare ingredients, cook food according to recipes, and ensure quality standards while maintaining a clean and organized kitchen. This role requires adherence to safety protocols and effective collaboration with team members to provide optimal service. You will engage in various...

Cook II at Marriott International, Inc summary: As a Cook II, I am responsible for preparing and cooking food according to established recipes and quality standards. My role includes monitoring food quality, maintaining cleanliness in the kitchen, and ensuring proper food presentation and portioning. I collaborate with team members to create a positive...

Cook II at Marriott International, Inc summary: As a Cook II at The Phoenician, you will prepare and cook food according to recipes and quality standards while ensuring food safety and hygiene. Your responsibilities include ingredient preparation, operating kitchen appliances, and maintaining a clean work environment. This role requires effective...

About the RoleAs a Pastry Cook II at Marriott International, Inc, you will be responsible for preparing and cooking high-quality baked goods while maintaining exceptional food safety and sanitation standards. This role involves working in a fast-paced kitchen environment, where attention to detail and ability to multitask are essential.

Job OverviewWe are seeking an experienced Executive Pastry Chef to join our culinary team at The Phoenician a Luxury Collection Resort Scottsdale. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality baked goods according to set recipes and quality standards.

Pastry Chef De Partie at Marriott International, Inc summary: As a Pastry Chef De Partie at The Phoenician Resort, I am responsible for preparing and cooking a variety of cold foods and pastries according to established recipes and quality standards. I monitor food quality and portions, maintain food logs, and assist in training and motivating team...

Lincoln- Cook II at Marriott International, Inc summary: As a Cook II at Lincoln Steakhouse, you will prepare and cook food in accordance with recipes and quality standards. This role includes tasks such as chopping and portioning ingredients, operating kitchen equipment, and ensuring food safety and hygiene. Ideal candidates have at least one year of...

Pastry Chef De Partie at Marriott International, Inc summary: As a Pastry Chef De Partie, I am responsible for preparing desserts and maintaining high culinary standards within the kitchen. My role involves both the preparation of food according to recipes and quality expectations, as well as assisting in training and coaching other culinary staff. I...

Cardenas Markets - Bakery Cook Job OverviewAs a key member of our Cardenas Markets team, you will play a crucial role in preparing and baking a variety of breads, pastries, and desserts for our customers. Your creativity and attention to detail will be essential in decorating and presenting baked goods in an appealing manner.We are looking for a motivated...

Additional InformationLincoln Steakhouse, Full Time, Benefits, Evening Shift, Weekends, HolidaysJob Number24196955Job CategoryFood and Beverage & CulinaryLocationJW Marriott Scottsdale Camelback Inn Resort & Spa, 5402 East Lincoln Drive, Scottsdale, Arizona, United States, 85253VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management...

Job OverviewDin Tai Fung, a renowned Chinese restaurant, is seeking a highly motivated Dumpling Trainee to join our team. As a key member of our kitchen staff, you will play a crucial role in preparing and steaming dumplings for our guests.About UsWith over 170 locations worldwide, Din Tai Fung has become world-renowned for its quality, standardization, and...

Company OverviewDin Tai Fung is a renowned Chinese restaurant chain specializing in Xiao Long Bao, steamed soup dumplings made with precision and care. Our brand has evolved over the years, from its humble beginnings as a cooking oil retail business in Taiwan to becoming a global phenomenon with over 170 locations worldwide.Salary and BenefitsWe offer an...