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  • Stuart, Florida, United States Cleveland Clinic Full time

    Join Our Team at Cleveland ClinicBecome a part of the Cleveland Clinic family, where you will collaborate with dedicated professionals to deliver exceptional patient-centered care.At Cleveland Clinic, you will be surrounded by a team of passionate caregivers, receive continuous support and recognition, and embark on a fulfilling career with one of the most...

Cook

4 months ago


Stuart, United States Cleveland Clinic Full time
At Cleveland Clinic Health System, we believe in a better future for healthcare. And each of us is responsible for honoring our commitment to excellence, pushing the boundaries and transforming the patient experience, every day.

We all have the power to help, heal and change lives - beginning with our own. That's the power of the Cleveland Clinic Health System team, and The Power of Every One.

Job Title
Cook

Location
Stuart

Facility
CC Martin Health

Department
MMC Nutrition Services North-Cleveland Clinic Martin Health

Job Code
001193

Shift
Day/Evening/Night/Weekend

Schedule
4:30am-1:00am/10:00am-6:30pm

Job Summary

Job Details

Join Cleveland Clinic's Martin North Hospital where research and surgery are advanced, technology is leading-edge, patient care is world-class, and caregivers are family. This downtown Stuart hospital provides top-quality patient care to the communities in and around Martin County on the beautiful Indian River. The caregivers at Martin North Hospital have made it not only an excellent medical facility, but also a home away from home.

As a Cook, you will be responsible for preparing assigned foods for service to patients, caregivers, and cafeteria guests. You will interact with all caregivers and visitors, providing quality food and exceptional customer service.

The ideal future caregiver is someone who:

•Has experience in large scale food preparation.

•Is reliable.

•Demonstrates a strong work ethic.

•Focuses on teamwork as well as food quality.

By taking this opportunity, you will be supported in your career at Cleveland Clinic and encouraged to eventually move onto different positions within the Nutrition Department and our hospital system.

At Cleveland Clinic, we know what matters most. That's why we treat our caregivers as if they are our own family, and we are always creating ways to be there for you. Here, you'll find that we offer: resources to learn and grow, a fulfilling career for everyone, and comprehensive benefits that invest in your health, your physical and mental well-being and your future. When you join Cleveland Clinic, you'll be part of a supportive caregiver family that will be united in shared values and purpose to fulfill our promise of being the best place to receive care and the best place to work in healthcare.

Job Responsibilities:
  • Reviews menu and special orders to determine types and quantities of food items to be obtained and prepared.
  • Follows standardized recipes in preparation of all foods.
  • Plans cooking schedule with supervisor and/or dietitian to ensure food will be ready at specified times.
  • Ensures that all foods prepared meet existing standards for quality, freshness, taste and appearance.
  • Confers with dietitians regarding modified diet preparation and use of leftovers.
  • Adheres to HACCP guidelines in the food storage, handling and preparation and in the sanitation and maintenance of work area.
  • Ensures that all cooking equipment and utensils are inspected and maintained for cleanliness and proper operation.
  • Alerts supervisor to problems and needs concerning equipment and food supplies. Detects and reports spoiled or unattractive food, defective supplies/equipment or other unusual conditions.
  • Other duties as assigned
Education:
  • High school diploma or equivalent preferred.
Certifications:
  • None required.
Complexity of Work:
  • Requires the ability to work with minimal supervision
  • Must be able to work in a stressful environment and take appropriate action.
Work Experience:
  • Sufficient previous experience in large scale food preparation; two or more years related experience preferred.
  • Knowledge of cooking methods/procedures, including types of preparation and related routines.
  • Training in institutional food preparation preferred.
Physical Requirements:
  • Regularly required to stand, walk, use hands to manipulate objects for tools, reach with hands and arms, stoop and lift or move objects up to 75 pounds.
  • Position requires normal or corrected vision.
Personal Protective Equipment:
  • Follows standard precautions using personal protective equipment as required.


The policy of Cleveland Clinic Health System and its system hospitals (Cleveland Clinic Health System) is to provide equal opportunity to all of our caregivers and applicants for employment in our tobacco free and drug free environment. All offers of employment are followed by testing for controlled substance and nicotine. All offers of employment are follwed by testing for controlled substances and nicotine. All new caregivers must clear a nicotine test within their 90-day new hire period. Candidates for employment who are impacted by Cleveland Clinic Health System's Smoking Policy will be permitted to reapply for open positions after one year.

Cleveland Clinic Health System administers an influenza prevention program. You will be required to comply with this program, which will include obtaining an influenza vaccination on an annual basis or obtaining an approved exemption.

Decisions concerning employment, transfers and promotions are made upon the basis of the best qualified candidate without regard to color, race, religion, national origin, age, sex, sexual orientation, marital status, ancestry, status as a disabled or Vietnam era veteran or any other characteristic protected by law. Information provided on this application may be shared with any Cleveland Clinic Health System facility.

Please review the Equal Employment Opportunity poster.

Cleveland Clinic Health System is pleased to be an equal employment employer: Women / Minorities / Veterans / Individuals with Disabilities