On-Call Banquets House Person

4 days ago


New Orleans, United States Avion Hospitality Full time
  • Adhere consistently to Avion Hospitality standards and regulations to promote safe and efficient hotel operations.
  • Ensure timely and accurate setup for all Banquet Event Order functions.
  • Maintain the highest standards of cleanliness and sanitation in banquet function spaces, pre-function areas, and storage areas, including carpets, walls, windows, and HVAC units.
  • Keep the banquet storeroom organized and stocked with necessary supplies for meetings and food service functions.
  • Be familiar with the locations of fire exits and extinguishers, and adhere to all hotel safety protocols.
  • Break down setups after events and ensure all equipment and supplies are stored properly.
  • Report any hazards to management.
  • Perform additional tasks as assigned by the supervisor or manager.
Requirements
  • High School diploma or equivalent preferred, with experience in a hotel or related field a plus.
  • Valid driver's license for the applicable state and an acceptable Motor Vehicle Record (MVR) required.
  • Ability to communicate information and ideas clearly.
  • Capable of quickly and accurately evaluating and choosing among alternative courses of action.
  • Must perform well in high-pressure and stressful situations.
  • Maintain composure and objectivity under pressure.


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