We have other current jobs related to this field that you can find below

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    3 weeks ago

    Brooklyn, United States Sahadi's Full time $17 - $20

    Sahadi's Industry City is looking for a prep/line cook to join our team! Our team works together to prep and assemble Sahadi's famous fare including mezze plates, wraps, bowls, and salads, and provide excellent customer service to our customers whom we consider friends and family!We are looking for a friendly and enthusiastic prep/line cook who is looking to...

  • Pasta Cook

    3 weeks ago

    Brooklyn, United States Fausto Full time

    Fausto, a neighborhood restaurant and wine destination on Flatbush Avenue in Park Slope, Brooklyn is seeking a full-time Line Cook. Its market-driven menu showcases elevated but approachable food with a focus on locality and seasonality. The ideal candidate must be passionate, goal-oriented and value-driven. They will work with the kitchen team to ensure...

  • Pasta Cook

    3 weeks ago

    Brooklyn, New York, United States Fausto Full time

    Fausto, a neighborhood restaurant and wine destination on Flatbush Avenue in Park Slope, Brooklyn is seeking a full-time Line Cook. Its market-driven menu showcases elevated but approachable food with a focus on locality and seasonality. The ideal candidate must be passionate, goal-oriented and value-driven. They will work with the kitchen team to ensure...

  • Line Cook

    2 months ago

    Brooklyn, New York, United States Red Hook Tavern Full time

    Seeking full-time line cook for Red Hook Tavern, a critically acclaimed restaurant in Red Hook, Brooklyn. Candidates must have 2+ years of experience working in BOH Positions. Must be energetic, level headed, self-sufficient, and organized. Food Handlers Certification is recommended for line cooks. Job Requirements: Support Chef with all menu prep and...

  • Prep Cook

    11 hours ago

    Brooklyn, New York, United States Sahadi's Full time

    About Sahadi's:Sahadi's is a renowned specialty food store with a rich history spanning over 65 years in Brooklyn and 125 years in Manhattan. Our flagship store anchors a vibrant commercial enclave along Atlantic Avenue, showcasing a diverse array of Middle Eastern goods.We take pride in offering an extensive selection of gourmet ingredients, including...

  • Restaurant Line Cook

    3 days ago

    Brooklyn, United States BROOKLYN PIZZA Full time $19 - $22

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  • Restaurant Line Cook

    1 day ago

    Brooklyn, United States BROOKLYN PIZZA Full time $19 - $22

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  • Pizza Cook

    2 months ago

    Brooklyn, United States Grimaldis Pizzeria Full time

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  • Line Cook

    1 month ago

    Brooklyn, United States Café Mars Full time

    THE OPPORTUNITY THE OPPORTUNITY Café Mars, an unusual Italian restaurant located in the Gowanus neighborhood of Brooklyn, is seeking cooks , both full and part-time. We are looking for kind, curious, and organized professionals to join our kitchen. At Café Mars, instead of refining our focus to a particular region or time period, we explore the entire...

  • Line Cook

    2 months ago

    Brooklyn, United States Alamo Drafthouse Cinema Full time

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  • Line Cook

    2 months ago

    Brooklyn, New York, United States KRU Full time

    Kru, a Thai Restaurant Serves Historic Dishes Inspired by Thailand's Ancient Recipes Rarely Seen Before in the U.S.; Explores 100-Year-Old Recipes From an Era Marked by Sophisticated Cosmopolitanism The chef-partner, chef Ohm Suansilphong, recreates and reimagines historic dishes that are marked by their sophistication and surprising openness to worldly...

  • Line Cook, Kitchens

    3 weeks ago

    Brooklyn, NY, United States DoorDash Full time

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  • Pasta Preparation Specialist

    6 days ago

    Brooklyn, New York, United States Fausto Full time

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  • Pasta Chef

    9 hours ago

    Brooklyn, New York, United States Fausto Full time

    About Fausto: A neighborhood restaurant and wine destination focused on delivering an exceptional dining experience with a market-driven menu that emphasizes locality and seasonality. We are currently seeking a dedicated full-time Pasta Cook to join our culinary team.Position Overview: As a Pasta Cook, you will play a crucial role in our kitchen by preparing...

  • Pasta Chef

    7 hours ago

    Brooklyn, New York, United States Fausto Full time

    About Fausto: Fausto is a beloved neighborhood eatery and wine haven located in Park Slope, Brooklyn. Our menu is crafted with a focus on local and seasonal ingredients, offering elevated yet approachable dishes that reflect our commitment to quality and sustainability.Position Overview: We are currently seeking a dedicated and skilled Pasta Cook to join our...

  • Culinary Production Specialist

    5 days ago

    Brooklyn, New York, United States RFPP (300) Full time

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  • Event Operations Specialist

    6 days ago

    Brooklyn, New York, United States Hornblower Cruises Full time

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  • Restaurant Team Member

    3 days ago

    Brooklyn, United States Shake Shack Full time

    Shake Shack - 160 Berry Street [Restaurant Associate / Crew Member] As a Restaurant Team Member at Shake Shack, you'll: Do food prep, cooking, and cleaning; Deliver exceptional hospitality to the guests; Balance high volume with high quality; Participate in ongoing training and development...Hiring Immediately >>

  • Pasta Chef

    4 hours ago

    Brooklyn, New York, United States Fausto Full time

    Company Overview: Fausto is a charming neighborhood eatery and wine destination, dedicated to offering a market-driven menu that highlights elevated yet accessible cuisine, with a strong emphasis on local and seasonal ingredients.Position Summary: We are currently in search of a full-time Pasta Cook who is passionate, goal-oriented, and values-driven. The...

  • Pasta Preparation Specialist

    5 days ago

    Brooklyn, New York, United States Fausto Full time

    About the Role: We are seeking a dedicated and skilled Pasta Cook to join our culinary team at Fausto, a renowned neighborhood eatery known for its exceptional wine selection and seasonal menu. This full-time position is ideal for individuals who are passionate about food and committed to delivering high-quality dining experiences.Key...

Prep Cook

2 months ago

Brooklyn, United States Arlo Williamsburg Full time

Arlo Hotels an independent lifestyle hotel is now actively seeking a dynamic Prep Cook. Are you someone who is passionate about people, driven by purpose, and clever in your approach? If so keep on reading Here at Arlo we strive to create a sense of awe that leaves those we touch wanting more".....

The main business of any restaurant is providing the highest quality of food possible to keep the customers satisfied. This effort is completely dependent on the kitchen staff and how proficient they are in making the dishes that the restaurant offers. Key members of that staff include the food preparers known as prep cooks, who "set the table" for the chefs and line cooks.

RESONSIBILITIES AND AUTHORITIES:

  • Always treat guests with courtesy and respect in a variety of situations
  • Honesty & Integrity
  • Delivers outstanding service and creates memorable experiences.
  • Coordinates and multi-tasks job duties in an active environment
SPECIFIC DUTIES
  • Prepare the ingredients for daily menu offerings.
  • Preparing vegetables by washing, chopping, grating and slicing them for inclusion in side dishes, salads, soups, and appetizers as specified on daily prep lists.
  • Responsible for fully completing the daily prep list and properly storing.
  • Must have Executive Chef or Executive Sous Chef taste and sign off on every item that is prepped.
  • Prepare meats for cooking, which may involve cutting or slicing them into appropriate portions.
  • Prepare any ingredient or specific recipe as directed by Sous Chef.
  • Reading and following recipes correctly in an exact and precise manner.
  • Must understand and practice proper food cooling and storing techniques.
  • Keep work area clean, sanitized and organized. This includes but is not limited to prep table, sinks, walk-in, low boys, floor, dry storage.
  • Understand how to use a variety of food service equipment, including knives, pots and pans, ovens and grills, food processors and slicers in a safe environment.
  • Responsible for using sharp cutlery at all times.
REQUIREMENTS:
  • Must have 2 years + prep or line cook experience in NYC at a comparable restaurant or hotel.
  • Must be able to lift 50 lbs
  • Must be able to stay on your feet for 8 hours plus
Knowledge:
  • Must have good knife skills
  • Must have basic knowledge of kitchen equipment such as vita prep, robo coup, ovens and burners
Arlo Hotels an independent lifestyle hotel is now actively seeking a dynamic Prep Cook. Are you someone who is passionate about people, driven by purpose, and clever in your approach? If so keep on reading Here at Arlo we strive to create a sense of awe that leaves those we touch wanting more".....

The main business of any restaurant is providing the highest quality of food possible to keep the customers satisfied. This effort is completely dependent on the kitchen staff and how proficient they are in making the dishes that the restaurant offers. Key members of that staff include the food preparers known as prep cooks, who "set the table" for the chefs and line cooks.

RESONSIBILITIES AND AUTHORITIES:
  • Always treat guests with courtesy and respect in a variety of situations
  • Honesty & Integrity
  • Delivers outstanding service and creates memorable experiences.
  • Coordinates and multi-tasks job duties in an active environment
SPECIFIC DUTIES
  • Prepare the ingredients for daily menu offerings.
  • Preparing vegetables by washing, chopping, grating and slicing them for inclusion in side dishes, salads, soups, and appetizers as specified on daily prep lists.
  • Responsible for fully completing the daily prep list and properly storing.
  • Must have Executive Chef or Executive Sous Chef taste and sign off on every item that is prepped.
  • Prepare meats for cooking, which may involve cutting or slicing them into appropriate portions.
  • Prepare any ingredient or specific recipe as directed by Sous Chef.
  • Reading and following recipes correctly in an exact and precise manner.
  • Must understand and practice proper food cooling and storing techniques.
  • Keep work area clean, sanitized and organized. This includes but is not limited to prep table, sinks, walk-in, low boys, floor, dry storage.
  • Understand how to use a variety of food service equipment, including knives, pots and pans, ovens and grills, food processors and slicers in a safe environment.
  • Responsible for using sharp cutlery at all times.
REQUIREMENTS:
  • Must have 2 years + prep or line cook experience in NYC at a comparable restaurant or hotel.
  • Must be able to lift 50 lbs
  • Must be able to stay on your feet for 8 hours plus
Knowledge:
  • Must have good knife skills
  • Must have basic knowledge of kitchen equipment such as vita prep, robo coup, ovens and burners