Executive Chef College Dining

Are you best in class? We're searching for an Executive Chef for a great, private college in the Northeast Illinois area. All-scratch, as local and sustainable as possible food program. Holidays off Summers are light.

Are you best in class? We're searching for a Director of Dining for a great, private college in the Northeast Illinois area. All-scratch, as local and sustainable as possible food program. Holidays off! Summers are light. Must have previous college dining experience!   Compensation: $120,000 per year

Are you best in class? We're searching for a Director of Dining for a great, private college in the Northeast Illinois area. All-scratch, as local and sustainable as possible food program. Holidays off! Summers are light. Must have previous college dining experience!   Compensation: $120,000 per year

Are you best in class? We're searching for a Director of Dining for a great, private college in the Northeast Illinois area. All-scratch, as local and sustainable as possible food program. Holidays off! Summers are light. Must have previous college dining experience!   Compensation: $120,000 per year

Morrison LivingSalary: $70,000 - $75,000Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day. The commitment of our team members to these core...

Morrison Living Salary: $70,000 - $75,000 Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone's day. The commitment of our team members to these core...

Salary: $70,000 - $75,000 Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone's day. The commitment of our team members to these core principles makes us an...

Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and professionalism in the kitchen. With a focus on great food and...

Job Summary:The sous chef is responsible for overseeing the kitchen staff, managing the day-to-day physical operations of the culinary department including inventory, schedules, and achieving budgeted food costs and acting on behalf of the Executive Chef in their absence.Duties/Responsibilities:Manage activities of cooks and other culinary workers to ensure...

At Hilton Garden Inn Chicago North Shore Evanston, we take pride in delivering exceptional dining experiences. We're currently seeking an experienced Food & Beverage Manager/Lead Chef to lead our Food and Beverage team and ensure high-quality service standards.Position Overview:The Food & Beverage Manager/Lead Chef will oversee Food and Beverage operations,...